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How to Properly Store Wine with a Freestanding Wine Cooler

http://www.air-conditioner-home.com To store and serve your wines at just the right temperature, freestanding wine coolers are a great alternative to costly ...

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Miele  KWT6322UG 24 Inch Built-in Undercounter Wine Storage 34-Bottle Capacity  $2639.20

Miele KWT6322UG 24 Inch Built-in Undercounter Wine Storage 34-Bottle Capacity

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18 Bottle Wine Cooler Free Standing Single Zone Fridge Chiller Appliance $129.99

18 Bottle Wine Cooler Free Standing Single Zone Fridge Chiller Appliance

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WINE ENTHUSIAST 92 BOTTLE CLASSIC WINE CELLAR 269 01 92 03 $349.99

WINE ENTHUSIAST 92 BOTTLE CLASSIC WINE CELLAR 269 01 92 03

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CellarPro® 1800XT Wine Cellar Cooling System. Max Capacity: 250 Cubic Feet. $1250.00

CellarPro® 1800XT Wine Cellar Cooling System. Max Capacity: 250 Cubic Feet.

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8 Bottle Countertop Disiplay Wine Chiller, Wine Cellar $295.00

8 Bottle Countertop Disiplay Wine Chiller, Wine Cellar

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CellarPro® 1800XTS Wine Cellar Cooling System. Max Capacity: 400 Cubic Feet. $1450.00

CellarPro® 1800XTS Wine Cellar Cooling System. Max Capacity: 400 Cubic Feet.

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Magic Chef 28-Bottle LED Temperature Display Auto Defrost Sleek Wine Cooler $160.00

Magic Chef 28-Bottle LED Temperature Display Auto Defrost Sleek Wine Cooler

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CellarPro® 1800XTSX Wine Cellar Cooling System. Max Capacity: 400 Cubic Feet. $1850.00

CellarPro® 1800XTSX Wine Cellar Cooling System. Max Capacity: 400 Cubic Feet.

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VINOTEMP VT-32TS-FE 33 BOTTLE TOUCH SCREEN WINE COOLER $299.99

VINOTEMP VT-32TS-FE 33 BOTTLE TOUCH SCREEN WINE COOLER

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Whirlpool  WUW35X24DS 24 Inch Under Counter Wine Center $765.00

Whirlpool WUW35X24DS 24 Inch Under Counter Wine Center

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KOOLATRON CORP 8 Bottle Wine Cellar WC08 $154.61

KOOLATRON CORP 8 Bottle Wine Cellar WC08

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Koolatron 20-Bottle Wine Cellar WC20 $169.99

Koolatron 20-Bottle Wine Cellar WC20

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News & Reviews

Ivation 12 Bottle Thermoelectric Wine Cooler/Chiller – Door Lock – Counter Top Red & White Wine Cellar w/Digital Te… t.co/3UwwT9hucj 

@zer0jack @apihtawikosisan Pineapple would be amazing. I always buy them when they go on sale, then forget about th… t.co/j1xsAdATMf 

Take 5 Echalion shallots and slice finely, add 2 garlic cloves, crushed and steep in 200 ml of a crisp chilled whit… t.co/qXc4cuK4XE 

Ivation 18 Bottle Thermoelectric Red And White Wine Cooler/Chiller Counter Top Wine Cellar with Digital Temperature… t.co/WLW6DypBsa 

Reposted from @mieleusa - Your wine cellar not COOL enough? Add a #MieleUSA wine fridge. The right temperature fo… t.co/FC8UmZQUfh 

Wine Folly Wine Folly
Published by Penguin 2015
ISBN 9780399575969,0399575960
240 pages
Hello, Wine Hello, Wine
Published by Chronicle Books 2013
ISBN 9781452129679,1452129673
228 pages
Power Entertaining Power Entertaining
Published by John Wiley & Sons 2012
ISBN 9781118283448,1118283449
208 pages
The Wine, Beer, and Spirits Handbook The Wine, Beer, and Spirits Handbook
Published by John Wiley & Sons 2009
ISBN 9780470429938,0470429933
480 pages

Five Common Wine Myths, Debunked - New York Times

red cooking fruit nikon raw strawberries jam jars preserves canning preserving Photo by djwtwo on Flickr

The sommeliers of the New York restaurants in Daniel Boulud’s Dinex Group recently put on a dinner to debunk some commonly held wine myths. Given the number of erroneous beliefs about wine that persist, this could have been an epic feast lasting for weeks. But Daniel Johnnes , Dinex’s wine director, and four of his sommeliers mercifully held the line to five courses, each served with two wines (or a wine and a beer, in one case) meant to counter enduring shibboleths. I was drawn to this dinner because, as with anyone who writes or talks about wine regularly, I am intimately familiar with all sorts of widely held yet mistaken notions. Sweet white wines ranging from barely sweet to luscious can be glorious with food.

[via www.nytimes.com]

Wine wisdom: What's the right serving temperature? - The Journal News | LoHud.com

wine fridge refrigerator refrigerators cooler coolers cold coldness cool cooling storage storing bottle bottles temperature stabilization glass kitchen appliance appliances vino drinks beverages drink beverage electric fridges Photo by yourbestdigs on Flickr

Given the temperature variations of any given day, week or month, the weather, and what temperature you keep your home and your refrigerator, a discussion of temperature is in order as concerns serving wine. The answer depends upon whether you are serving a white wine, a red wine or a rosé. The higher the ambient temperature (the temperature of the surrounding environment, whether indoors or outside), the faster the flavor compounds and alcohol will evaporate from wine. So to keep the bouquet of the wine at its peak, serve red wine at between 60 and 65 degrees. The alcohol starts to evaporate at 68 degrees so a wine served above that temperature will eventually taste thin and out of balance. There is tannin in all red wines, but it does not overtly stand out when red wine is served at the correct temperature.

[via www.lohud.com]

Put your red wine in the fridge this summer. Seriously.

There’s nothing quite like the heat of an Aussie summer. The sweltering temperatures see many of us swapping turkey - that northern hemisphere Christmas staple - with seafood, and replacing red wine for chilled glasses of white.But as it turns out, Aussies wanting a cool alcoholic beverage this season shouldn’t abandon shiraz or pinot noir as an option – in fact, wine experts are advising us to continue drinking red wine, but to drink it cold.“They say red wine should be served at room...

Christmas in a can: A new artisanal wine cooler

The bottle:Hückfest wine cooler, $12 for a two-pack, $24 for a four-pack.The back story: Remember wine coolers? They were a sweet-tasting alternative to beer — or the equivalent to alcoholic soda — that became all the rage a few decades ago. Today, they’ve largely disappeared from store shelves, though some might argue there’s an equivalent in the new generation of “alcopop” beverages — think Mike’s Hard Lemonade or Bud Light Lime-a-Rita or even boozy seltzer.But in the last couple of years,...

Have we been drinking red wine wrong ALL this time? Expert reveals the optimum temperature at which to enjoy your favourite bottle - and the answer might surprise you

82 per cent of people drink red wine at room temperature, according to researchBut, rather than enjoying a glass of Pinot Noir like this, we should do it differentlyTaylor Wine found red wine should be served between 12 and 18 degrees CelsiusThe average room temperature in the UK is 18 degrees and 23 in Australia By Sophie Haslett For Daily Mail AustraliaPublished: 17:23 EST, 13 December 2017 | Updated: 03:57 EST, 14 December 2017 You might think you know your wine so well you're...

Why we should put red wines in the fridge and take white wines out

We should drink white wines cold from the fridge and reds at room temperature, right?Not so fast ...How warm or cool we quaff the fermented drop can vastly change how it tastes.And for the most part, we're doing it wrong.Take white wines out of the fridgeWhen it comes to wine, our fridges are simply too cold.They're usually set around 3 or 4 degrees Celsius, which is great for keeping food fresh, but you generally don't want to serve a wine below around 5C, Central Queensland University's...