Taking time for yourself isn't selfish, it's necessary. If you feel good, everyone around you benefits. You can't give anything if you have nothing in you to give.
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via Minnesota Monthly (blog)]
3 Places You Should Be Drinking Beer Relatively new to the Kingfield neighborhood, Tap Society is a friendly burger and fries joint with a twist—a self-serve tap wall that allows visitors to pour their own beer, cider, or wine with 26 pour-by-the-ounce taps. Upon arrival, you simply walk [...]
7 of the best drip coffee makers to get your caffeine fix at home Getting your fix can be expensive (those grande caffè lattes from Starbucks add up), so it's smart to brew your coffee yourself in the comfort of your own home. But any true coffee . The Chemex Classic Series Coffee Maker isn't your typical drip [...]
via Modern Restaurant Management]
MRM's New & Notable: A Glimpse at the Future of Food and a New Era in Hot Cups Along with color LED icons on the Coravin Model Eleven, the app indicates the level of argon gas left in the Model Eleven's Coravin Pure™ Capsule, keeps track of needle usage and the need for replacement, adjusts speed of pour, and monitors battery [...]
via The Spinoff]
How do you make the perfect cup of tea, really? It began on Married at First Sight NZ, where policy analyst and gaming enthusiast Fraser Lee (nee Pearce) shocked the nation when he made his new wife Monique a piss-poor tea, one so weak that I was able to see the ghost of my future self in its pale [...]
Photo credit: Sergi Alexander/Getty (I added the circle and slash)How you make coffee is, you bring the dried and roasted and probably ground seeds of a Coffea plant together with some water, typically hot, for some period of time, and this turns the water into coffee. That’s it. It is not a complicated procedure.You can do this all types of ways. Turkish coffee, for example, is prepared by simmering the extremely fine grounds in a little pot and serving the resulting beverage unfiltered;...
I HAVE SEEN the kitchen of the future, and we’re all going to need a lot more counter space.The Smart Kitchen Summit convened in Seattle recently, alighting in the grand lobby and the somewhat-less-grand recital auditorium of Benaroya Hall — quite a step up from its cramped beginnings in Sodo, way back in 2015. The lanyarded crowd swarmed in and out of plenary sessions on topics such as “I, Chef-Bot: Applying AI to the World of Food & Cooking,” and talks like “You Are Eating Software.”...
She’s still as charming, sweet and child-like as she was almost two years ago when she testified her former roommates were responsible for extraordinary violence.But this time, the 29-year old complainant central in a shocking torture retrial is claiming all her injuries — infected scalding burns and whip marks — were self-inflicted “just to punish myself.”The woman, testifying by closed-circuit feed to the courtroom Wednesday at the retrial of Johnathon Rick, 39, and Cynthia Anderson, 37,...
To write this anecdotally charged blog about Max Clifford, the celebrity publicist and convicted sexual predator who died yesterday, is to contravene two conventions that he would have little time for himself. The first, brilliantly parodied by Private Eye in their "The [insert famous name] I knew" and "Farewell, then [insert famous name]" skits, is that treating someone's death as an opportunity to parade your own dealings with them is the very height of vanity. The second is that we do not...