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THE MAKING(English Version)(289)The Making of Chocolate

This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...

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News & Reviews

[11/14/18, via ]
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Toronto Sun [11/13/18, via Toronto Sun]
Chocolate wishes come true in St. Lucia Chef Orlando Sachell, owner of Orlando's in Soufriere, said he is thrilled to see chocolate emerge as a key element in St. Lucian cooking given its place in the island's history. The theory is that the volcanic soil provides a special richness to the [...]

The Indian Express [10/15/18, via The Indian Express]
Sweet or not sweet? Two artisans take us through the difficult process of chocolate-making The smell and look of chocolates can make your mouth melt but ever thought about the hard work that goes into making these sweet delicacies? Chocolatiers Pragati Sawhney of Chockriti and Devansh Ashar of Pascati Chocolate spoke to indianexpress.com  [...]

The Indian Express [10/22/18, via The Indian Express]
Is making chocolate as fulfilling as eating it? Hear it from the chocolatiers Yet, with time and care, chocolate can be a highly sophisticated and nuanced experience. Can you take us through the process of making chocolates? First, we have to start with the selection. Selecting the right genetics, terroir (area), and in many [...]

Sentinel Colorado [11/13/18, via Sentinel Colorado]
Invite your kids to help make this chocolate sheet cake This chocolate sheet cake requires that you use Dutch-processed cocoa powder. What exactly is that? A process called Dutching, which was invented in the 19th century by a Dutch chemist and chocolatier named Coenraad Van Houten, raises cocoa powder's pH [...]

@jhanett_topete_ Yes lmao i was in the process of making hot chocolate

I liked a @YouTube video t.co/CHlE6Thi2k  The Whole Process Of Making Chocolate | How Do They Do It?

@DoubleLaunchie Usually the type that was in a hurry from meeting to meeting, Trunks enjoyed watching the intrica… t.co/c23h4mDqiM 

RT @TazaChocolate: We're incredibly proud of our how we make our chocolate, from our Direct Trade sourcing that supports farmers, to our un…

RT @TazaChocolate: We're incredibly proud of our how we make our chocolate, from our Direct Trade sourcing that supports farmers, to our un…

Making Artisan Chocolates Making Artisan Chocolates
Published by Quarry Books 2006
ISBN 9781616734954,1616734957
176 pages
The Science of Chocolate The Science of Chocolate
Published by Royal Society of Chemistry 2017
ISBN 0854046003,9780854046003
175 pages
Making Chocolate 101 - Tips and Tricks to Make Your Own Homemade Chocolate! Making Chocolate 101 - Tips and Tricks to Make Your Own Homemade Chocolate!
Published by Lulu Press, Inc 2016
ISBN 9781329996076,1329996070
From Cocoa Bean to Chocolate From Cocoa Bean to Chocolate
Published by LernerClassroom 2002
ISBN 9780822547310,0822547317
24 pages

5 places in Europe to go chocolate crazy - Star2.com

cooking recipe dessert baking nikon chocolate cheesecake nutella hazelnut ferrerorocher afsdxvrzoomnikkor18200mmf3556gifedii Photo by djwtwo on Flickr

Any chocolate lovers out there. We hear you millions out there, shouting out now (or raising their hands while reading this – yup your webcam is on). On your next trip to Europe do you want to know where to head to for all things chocolate. And if you’re onboard one of British Airways’ flights as a Club World or World Traveller passenger, you can already grab some choice chocolates. Visitors can learn about Britain’s iconic confectionery brand and the history of chocolate making. For those looking for treats available in London, Paul A. Young has been named as Britain’s best chocolatier serving rich truffles and brownies in his boutique shop located in Soho. For more chocolate-themed fun, book tickets to see the award-winning Charlie and The Chocolate Factory musical at the famous.

[via www.star2.com]

Chocolate milk returns - High Plains Journal

guilbert’s thelastchocolatemakerintown thehistoryofchocolatemakinginbristol Photo by brizzle born and bred on Flickr

First, it hits the pause button on sodium restrictions. Currently, schools are having to make drastic reductions on sodium, and without this action, lunch ladies would have to figure out how to cut even more salt from already reduced-sodium meals that kids aren’t eating. The pause button will last for three years, giving schools more time to comply with the current level of sodium cuts. Perdue’s first policy move is to relax school meal standards, given the conditions of farm country right now. However, these standards were on track to become even stricter in the near future. It’s also helpful these relaxed standards were already cleared by all members of the Senate Agriculture Committee last year—both Republicans and Democrats—in the child nutrition reauthorization that passed the Committee. Don't Threaten.

[via www.hpj.com]

A Box of Chocolate (Beer) for Christmas

Virginia-based Starr Hill has been around just short of forever, and has managed to reinvigorate their lineup in the last couple of years, remaking recipes for their flagships and introducing new limited-edition beers at a serious clip. And we like the cut of their jib. Their new double IPA impressed the hell out of us not that long ago, and their coffee stout, Little Red RooStarr, earned the number six spot in our most recent blind tasting of non-imperial stouts, beating 60 other stouts in...

Chocolate War: When Geeks Make Better Chocolate

What is Ruby chocolate?Bean-to-Bar (BTB) means that all the process of making the chocolate happens in-house. From sorting, to roasting, to cracking, all the way to moulding, the entire BTB process happens inside one facility with one person or a small group of people. The efficiency of the system even includes the farms where the BTB companies get their beans from. It can be assumed that such a tight system makes it easy to produce chocolate that is said to rival with any other chocolate on...

Former Hopewell mayor opens chocolate manufacturing facility

#ndn-video-player-1.ndn_embedded .ndn_floatContainer { margin-top: 10px; margin-bottom: 20px; }#ndn-video-player-2.ndn_embedded .ndn_floatContainer { margin-top: 10px; margin-bottom: 20px; }CHESTERFIELD, Va. (AP) — The former mayor of Hopewell, Steve Taylor, and his wife Kim recently opened a chocolate wholesale manufacturing and retail facility, Taylor Made Chocolate, in Chesterfield County.The bean-to-bar artisan chocolate making process that unfolds in the back of the Taylor Made Chocolate...

Gourmet chocolate becomes economic lifeline in Venezuela crisis

CARACAS (Reuters) - In a modest apartment near a Caracas slum, nutrition professor Nancy Silva and four aids spread rich, dark Venezuelan cocoa on a stone counter to make chocolate bars to be sold in local shops that cater to the crisis-hit country’s dwindling elite. Like some 20 recently launched Venezuelan businesses, Silva uses the country’s aromatic cocoa to make gourmet bars of the kind that can fetch more than $10 each in upscale shops in Paris or Tokyo. The oil-rich but...