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Science: Grind Meat at Home for Tender Burgers

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10L 25LB Electric Commerical Sausage Stuffer Stainless Dual Speed Meat Grinder $299.87

10L 25LB Electric Commerical Sausage Stuffer Stainless Dual Speed Meat Grinder

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15L Sausage Stuffer Vertical Stainless Steel 304 Meat Filler Machine Restaurant $199.62

15L Sausage Stuffer Vertical Stainless Steel 304 Meat Filler Machine Restaurant

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New Sausage Stuffer Vertical Stainless Steel 15L 33Lbs Pound Meat Filler $199.61

New Sausage Stuffer Vertical Stainless Steel 15L 33Lbs Pound Meat Filler

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New Hakka 3L Sausage Stuffer Vertical Stainless Steel 3Lb-7Lb Meat Filler $124.99

New Hakka 3L Sausage Stuffer Vertical Stainless Steel 3Lb-7Lb Meat Filler

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1100 Watt Meat Grinder Electric 1.5 HP Industrial Meat Grinder w/ 2 Blades $244.53

1100 Watt Meat Grinder Electric 1.5 HP Industrial Meat Grinder w/ 2 Blades

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Hakka Electric Meat Grinders Commercial Meat Mincer Machine TC12 $459.99

Hakka Electric Meat Grinders Commercial Meat Mincer Machine TC12

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VEVOR 10L Electric Sausage Stuffer 2 Speed Stainless Steel Meat Filler Machine $299.97

VEVOR 10L Electric Sausage Stuffer 2 Speed Stainless Steel Meat Filler Machine

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New Commercial Stainless Steel True 1HP Electric Meat Grinder $204.56

New Commercial Stainless Steel True 1HP Electric Meat Grinder

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Stainless Steel Blade 3.5mm Slice Thickness Hand-cranked Meat Cutting Machine $69.24

Stainless Steel Blade 3.5mm Slice Thickness Hand-cranked Meat Cutting Machine

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New Sausage Stuffer Vertical Stainless Steel 15L 33LB Pound Meat Filler Press $199.62

New Sausage Stuffer Vertical Stainless Steel 15L 33LB Pound Meat Filler Press

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1HP Meat Mincer Meat Grinder Sauage Stuffer 550lbs/h Stainless Steel $204.63

1HP Meat Mincer Meat Grinder Sauage Stuffer 550lbs/h Stainless Steel

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VEVOR 10L Electric Sausage Stuffer 2 Speed Stainless Steel Meat Filler Promotion $299.86

VEVOR 10L Electric Sausage Stuffer 2 Speed Stainless Steel Meat Filler Promotion

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News & Reviews

RT @HairyBikers: A tasty, healthy pasta meal for under 150 calories per serving? Yes please! Our courgette caponata pasta is a meat-free, g…

New Rival Grind-O-Matic
2017
ISBN
11 pages
Bruce Aidells's Complete Sausage Book Bruce Aidells's Complete Sausage Book
Published by Random House Digital, Inc. 2017
ISBN 9781580081597,1580081592
314 pages
Great Sausage Recipes and Meat Curing Great Sausage Recipes and Meat Curing
Published by The Sausage Maker Inc 1984
ISBN 9780025668607,0025668609
503 pages
A Book of Recipes for the Cooking School A Book of Recipes for the Cooking School
2017
ISBN
299 pages

FOOD: Try your hand at homemade pasta

Enjoy that homemade dough in other shapes too.Fettuccine: thick, ribbon-like pastaLasagne: wide, flat-shaped pastaLinguine: “little tongues,” narrow, flat pastaRavioli: square or round pillows of pastaSpaghetti: “a length of cord,” America’s favorite shapeTagliatelle: long, ribbon-like pasta, very similar to fettuccineSource: National Pasta AssociationCelebrate fall with a homemade pasta dish that’s sure to please. Whether you’re a pasta pro or first-timer, award-winning chef, author and...

RBR Tailgaiting: Burgers 101, a Result

I wrote about my joy upon the delivery of a new meat grinder, my first, in the opening week of October.If you read it, you might remember my jeremiad recounting butcher betrayal and disillusion. I made it my mission to banish the memory of that god awful failure of a burger by single-mindedly pursuing hamburger perfection. If I were writing a movie about a journey of redemption I might have the lead realize somewhere along the way that rather than banish the memory of failure he should...

Tackling Leftovers

Five ways to reinvent Thanksgiving in the fridgeFrankly, I love Thanksgiving leftovers. The flavors have melded together, especially in my late mother’s cornbread dressing with sage. Haven’t found anyone’s better — Have you found better recipes than your mother’s or grandmother’s? That’s why we always seem to consume the familiar at Thanksgiving and Christmas, all holidays for that matter.There’s no telling what type of marketing materials will come through the email at a newspaper office....

Handcrafted Bratwurst Recipe

Home Sausage Making(Storey, 2017) by Charles G. Reavis and Evelyn Battaglia with Mary Reilly is the go to reference on the subject since it was first published in 1981. These 100 mouthwatering sausage-making recipes showcase international flavors and span the menu. An added 100 recipes highlight creative ways to cook sausage, while tips for setting up a perfectly balanced charcuterie plate and paring sausage with beer will help showcase their delicacies most effectively. Finally, profiles of...