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THE MAKING(English Version)(289)The Making of Chocolate

This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...

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News & Reviews

[10/12/18, via ]
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San Francisco Chronicle [10/12/18, via San Francisco Chronicle]
Guittard keeps tradition alive at 150 Etienne Guittard arrived in San Francisco in 1860 and, like so many with gold fever, soon realized that selling supplies would be a better way to make money. The chocolate he had brought from his uncle's factory was popular with San Franciscans, so he  [...]

The Philadelphia Tribune [10/12/18, via The Philadelphia Tribune]
South Philly group asks chocolate factory developer for community benefits South Philadelphia residents are playing hardball with developer Ori Feibush over a $100 million residential redux of the 150-year-old Frankford Chocolate Factory on Washington Avenue. The South of South Neighborhood Association “We are proposing [...]

The Herald Journal [09/19/18, via The Herald Journal]
USU opens Chocolate Factory to students, general public People waited in line at the student housing complex for a tour of the new factory that USU officials said makes chocolate “from bean to bar.” Inside the glass-paneled factory, people licked plastic spoons of chocolate, mothers and fathers hoisted [...]

Chicago Reader [10/10/18, via Chicago Reader]
Roald Dahl's Charlie and the Chocolate Factory is scrumdiddlyumptious and satisfyingly gross My misgivings seemed justified too, when the show started with one of history's most insipid songs, explaining how the Candy Man mixes rainbows, dew, chocolate, and love to make the world taste good. But as it turns out, Augustus, Violet, Mike, and [...]

I have to get up earlier for work and my commute is longer now. When I get home I rest for a bit, then make dinner… t.co/Q8omVij1BP 

RT @MuhammadLila: How Canada works: - Family owns chocolate factory in Syria - Factory gets bombed - They lose everything - Canadians spon…

RT @MuhammadLila: How Canada works: - Family owns chocolate factory in Syria - Factory gets bombed - They lose everything - Canadians spon…

How to Make Chocolates for Fun Or As a Business How to Make Chocolates for Fun Or As a Business
Published by Victor Lee 2012
ISBN 9781477481288,1477481281
92 pages
Cocoa and Chocolate, 1765-1914 Cocoa and Chocolate, 1765-1914
Published by Routledge 2003
ISBN 9781134607785,1134607784
336 pages
How to Make a Book Report How to Make a Book Report
Published by Teacher Created Resources 1997
ISBN 9781576903278,1576903273
48 pages
Charlie and the Chocolate Factory (Colour Edition) Charlie and the Chocolate Factory (Colour Edition)
Published by Penguin UK 2016
ISBN 9780141378558,0141378557
160 pages

This Willy Wonka Fan Theory Will Make You Think Twice About Charlie's Golden Ticket - MTV.com

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When Charlie finds money in the storm drain, he dashes into the candy store and tells Bill he'd like “whichever's the biggest” candy bar: Slugworth Sizzler or Wonka Scrumdiddlyumptious. After wolfing down the Scrumdiddlyumptious, Charlie says to Bill he should get something for his grandfather, too. “Bill HAS to give the ticket today because the event [Wonka's candy tour] is tomorrow,” paulvs88 reasons. ” Reviewing the scene , Charlie is, in fact, handed a plain Wonka Bar by Bill. The Reddit user further explains the Wonka Bar with the Golden Ticket was stacked behind the counter, something only Bill could grab and hand to customers, not the other way around. ” Lo and behold, not two minutes later, Charlie learns the person who “found” the fifth Golden Ticket lied, and he himself ends up with the coveted item.

[via www.mtv.com]

Fondue Fountains Flow at 'Charlie and the Chocolate Factory' Broadway Opening - Variety

princegeorge fryschocolatefactory 1935royalvisitatjsfrysonsbristol cecilroderickfry Photo by brizzle born and bred on Flickr

It was easy to spot the dash of Hollywood glam at the Broadway opening night party of “ Charlie and the Chocolate Factory . ” There were the chocolate fountains and the all-you-can-eat candy kiosk and the giant, solid chocolate sculpture of Willy... There were also some bold-faced executive names in the rooms including Warner Bros. chair and CEO Kevin Tsujihara and the WB’s president and chief content officer Toby Emmerich , there to celebrate the splashy bow of the latest show from the studio’s live stage arm, Warner Bros.

[via variety.com]

Geeks are using science to make the best chocolate ever

Rob Anderson is a geek. So he makes chocolate for other geeks, or, more accurately, "people who really like chocolate and geek out about it."What does he mean by that? If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka aerates and stirs) chocolate four different ways to create totally unique bars...

How a Chocolate Factory is Helping Bring Back Graniteville

James Stefanakos and his team create Awww Nuts!, a bar filled with pecans, almonds, cashews and walnuts.Photo by Bach PhamStepping into James Stefanakos’ workshop is a sensory experience. The air is gently perfumed by the three types of chocolate churning for the shop’s dozen different chocolate bars. Three machines are constantly buzzing, keeping the chocolate at the right temperature and texture for the next bar that Stefanakos and his two employees hand-make and package each day. On one...

How Sugarfina's Founders Built A Million-Dollar (And Very Instagrammable) Candy Company

$25 million in revenue in 2016 and raised $35 million in growth financing this year, bringing their total funding to more than $50 million. Joanne PioRosie O'Neill, cofounder of Sugarfina.Elana Lyn Gross: What inspired you to start Sugarfina? What was your career path?Rosie O'Neill: My cofounder [and now husband, Resnick] took me to see "Willy Wonka & the Chocolate Factory" on our third date. After the movie, we became obsessed with the question: Where’s...

Inspiration for 2018: Chocolate Maker Shawn Askinosie On Personal Calling And Intentional Business

Tweet This(Credit: Askinosie Chocolate)72% Mababu Tanzanian chocolate bar, featuring farmer Mama MpokiAfter an illustrious career as a criminal defense attorney specializing in high-grade felony cases, Shawn Askinosie stepped away from the legal profession. “I had to,” he says. “There came a time after a couple of murder cases that I said, I can't do this anymore. I was desperate to find another inspiration. That took five years, and it was just a matter of prayer for me—every day asking God...