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How to Make Hot Pot / Shabu Shabu Soup Recipe

Learn how to make hot pot or shabu shabu at home! Thumbs up if you had this before. :) KEEP ON READING FOR INGREDIENTS! :D Hi everyone, in this video I ...

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STAUB cast Iron Mussel Pot - 2 QT - Black Matte Enamel - Non Stick Material $85.00

STAUB cast Iron Mussel Pot - 2 QT - Black Matte Enamel - Non Stick Material

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All-Clad 421349 Stainless Steel 3 qt Cassoulet bean grain pot no lid $76.31

All-Clad 421349 Stainless Steel 3 qt Cassoulet bean grain pot no lid

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XXXL 32'' Carnitas Cazo Stainless Steel Caso Pot Pan Gas Stove Cook Wok Acero HD $299.99

XXXL 32'' Carnitas Cazo Stainless Steel Caso Pot Pan Gas Stove Cook Wok Acero HD

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Portable 16" Cazo LARGE Flat 5" Deep Base Cooking Pot Pan Tall Wok Caso Carnitas $59.88

Portable 16" Cazo LARGE Flat 5" Deep Base Cooking Pot Pan Tall Wok Caso Carnitas

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19" Carnitas Cazo Stainless Steel Caso Pot Pan Wok Gas Stove burner Cook $67.99

19" Carnitas Cazo Stainless Steel Caso Pot Pan Wok Gas Stove burner Cook

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137.5qt Quart Stainless Steel Stock Pot Steamer Beer Brewing Kettle Tamale $129.43

137.5qt Quart Stainless Steel Stock Pot Steamer Beer Brewing Kettle Tamale

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All-Clad 16 Quart Stock Pot With Lid Stainless Steel 59916 $189.99

All-Clad 16 Quart Stock Pot With Lid Stainless Steel 59916

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Matfer Bourgeat Copper Fish Poacher Pot Pan with rack and lid France $449.00

Matfer Bourgeat Copper Fish Poacher Pot Pan with rack and lid France

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NEW 4pc Large Stainless Steel Deep Stock Soup Boiling Pot Stockpots Set Catering $74.95

NEW 4pc Large Stainless Steel Deep Stock Soup Boiling Pot Stockpots Set Catering

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Le Creuset 16qt 15.1L stockpot grey gray soup pot enamel on steel NIB free ship $195.00

Le Creuset 16qt 15.1L stockpot grey gray soup pot enamel on steel NIB free ship

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Vision Corning USA 4.5L 5 Qt Amber Brown Glass Dutch Oven Pot w/ Lid Casserole $64.99

Vision Corning USA 4.5L 5 Qt Amber Brown Glass Dutch Oven Pot w/ Lid Casserole

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Vollrath Stainless Sauce Pot 5.5 QT Commercial Kitchen Restaurant Test Lab 7834

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News & Reviews

[10/09/18, via ]
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Marketplace.org [09/24/18, via Marketplace.org]
Hot pot IPO heats up the competition Now that fall is here, anyone who fancies hot pot for dinner better be prepared to wait in line. The steaming pot of broth invites diners to dip raw meats and vegetables into it and restaurants serving the communal dish have exploded in popularity [...]

NBCNews.com [10/08/18, via NBCNews.com]
8 creative apple recipes to try this fall - NBC News It's apple picking season! If you have a trip to the orchard planned, here are healthy fall recipes that will put your haul to use - from salads to dessert. [...]

Vogue.com [10/05/18, via Vogue.com]
Keep the Oktoberfest Spirit Alive With These 3 Authentic Recipes There are a surprising number of vegetarian, gluten-free, and dairy-free options, as well as recipes using five ingredients or less, one-pot recipes, and those that take less than 30 minutes. Readers will You can also spoon hot fat over the [...]

South China Morning Post [09/15/18, via South China Morning Post]
What is Chinese hotpot and where does it come from? The questions that boiled over into a national controversy The Beijing and Sichuan varieties may dominate China's big cities, but an array of different recipes can be found throughout the country, reflecting the produce and culture of their home regions. Yunnan in the southwest often uses ham, Guizhou in the [...]

@elwaldorfo The recipe: two enormous chicken breasts poached in water in instant pot (broth is then used to make ri… t.co/9urq9xbM3c 

Japanese Hot Pots Japanese Hot Pots
Published by Ten Speed Press 2011
ISBN 9781607741312,1607741318
160 pages
The Japanese Hotpot Book The Japanese Hotpot Book
Published by Martha Stone 2014
ISBN
60 pages
Donabe Donabe
Published by Ten Speed Press 2015
ISBN 9781607747000,1607747006
328 pages
The Asian Grandmothers Cookbook The Asian Grandmothers Cookbook
Published by Sasquatch Books 2010
ISBN 9781570616983,1570616981
368 pages

French Onion Soup “Réinventé” - WNYT

dinner recipe paella Photo by mj*laflaca on Flickr

Onion Broth (recipe follows). Charred Leeks (recipe follows). Caramelized Sweet Onions (recipe follows). Cipollini Onion Purée (recipe follows). Torn Sourdough Bread with melted Gruyère Cheese (recipe follows). Prepare each of the above recipes in the order that they appear. To serve the soup: Arrange all the different components in the bottom of the bowl placing different colors and textures spaced artistically around the bowl. Pour the hot broth into a pitcher or into a soup terrine with a ladle. Serve the bowl with the garnishes to your guests and pour or ladle the hot broth into the bowls. Onion Broth. Canola oil as needed for sweating the onions. 1 Sachet d’Épices (spice bag) (recipe follows).

[via wnyt.com]

Meatless Monday: Thai Red Curry Vegetable Tacos - Patch.com

us newjersey unitedstates edison Photo by flickr4jazz on Flickr

While the quinoa is cooking, toss the corn and 1/4 of the red pepper in 1 tablespoon coconut oil and season with salt and pepper. Toss the bok choy or kale strips with 1 tablespoon olive oil and season with salt and pepper. Roast the corn and red pepper for 15 minutes, remove from the oven and allow to cool for a few minutes. Add the roasted corn and roasted pepper to a blender with the coconut milk, lime juice, Thai red curry paste, 1/4 teaspoon salt and pepper. Process until smooth, taste and season with additional salt and pepper until the flavors really sing. When hot, add the garlic, ginger and 3/4 of the scallions. Cook until softened (2 - 3 minutes) and add the mushrooms, remaining red pepper and carrots. Season with salt and pepper.

[via patch.com]

Oxtail Hot Pot

Special equipment: a wok and a hot pot bowl with burner For the hot pot broth: Rinse the chickens really well before making the broth. Make sure you rinse out the cavities as well as the outsides to remove as much blood as possible. In a large pot, combine the chickens and 16 cups ice water. Bring to a boil and then immediately reduce the heat to a low simmer. Simmer the broth for 3 hours. Trim the lemongrass stalk, then...

Broth-Simmered White Beans Are Like a Bowl of Winter Comfort

This holiday season we're cooking up a storm, and looking for all the little ways we can make our life in the kitchen just a bit easier. We've partnered with Imagine® Broths to bring you table-ready recipes that are made richer and more flavorful with stock and broth.I needn't extol the virtues of dried beans. We know, we know: Dried beans are more wallet-friendly than their canned cousins; they're also customizable, better-textured, and "far more delicious."Advertisement Get ready,...

Your Step-By-Step Guide To Making Bone Broth At Home

Ready to get started? Try this basic beef bone broth recipe from the Women's Health Bone Broth Diet Cookbook.BEEF BONE BROTHPREP TIME: 15 MINUTES • COOK TIME: 12-24 HOURSYield: Varies depending on pot size; these ingredients are sufficient for 1 gallon of brothIngredients:4-5 pounds grass-fed beef bones, preferably marrow, joints, and knuckle bones1 beef or pig's foot3 pounds meaty bones such as oxtail, shank, or short ribs1/4-1/2 cup apple cider vinegar, depending on the...

Chicken soup for the cold: 5 recipes to warm you up

Feed a fever? Starve a cold? All I know is I spent the holidays on the couch wrapped in a blanket, my nose competing with Rudolph’s, surrounded by mounds of spent tissues, honking and snorfling and feeling sorry for myself while the world partied.Oh the drama of a head cold! But the good news is – I had an excuse to enjoy my favourite meal: Chicken soup. Nothing beats a bad bug like a bowl of steaming hot chicken soup, with a broth as good as liquid gold, brimming with slurpy noodles, diced...