Java Ice Iced Coffee Vodka, Rum, and Whiskey Cocktail Slush Mix in a Bag. http://www.gofrozenaz.com Making Vodka Coffee Slushies using Go Frozen's Java ...
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via The Advocate]
Restaurant review: Manolito serves frozen drinks and classic Cuban dishes in the French Quarter Key to a cantinero's job are hospitality and the ability to make a blended drink with calculated precision to ensure the slushy and refreshing cocktail is not too icy or overly sweet. Veteran bartenders Nick Detrich, Chris Hannah and Konrad Kantor have [...]
This company is driving a 2400 gallon cocktail shaker around the country in order to make Scotch 'fun' again If there's one thing millennials have yet to kill, it's alcohol. Let's face it — no matter how seemingly behind we may be on grasping basic, archaic concepts like budgeting, retirement and plain old dating with a capital 'D', the appreciation that [...]
via The News Tribune]
Tacoma's newest downtown bar now open with a flashback menu and ugly plants (on purpose) That house sweet-and-sour mix is a labor of love for Alexander and the bar's staff. One employee's He's also experimenting with frozen cocktails with the opening menu offering slushy versions of a Long Island iced tea, a white Russian and Mac Nut [...]
via Seattle Times]
Couples raise the bar on signature wedding cocktails Now, couples are opting for entire custom bar programs, which tells their love story through unique mixed drinks, molecular gastronomy, craft beers, mocktails and even new inventions, like the SipMi activations. “Fifteen years ago, if there was a [...]
A classic Margarita recipe should be one of the first classic cocktail recipes a cocktail lover learns to make, especially if they’re a fan of all things Mexican, as we have long been. Popular around the globe, we learnt this classic Margarita recipe on our first trip to Mexico and still make it, wherever we are in the world.It’s late Saturday afternoon and it’s nearing cocktail time, which today is Margarita time, seeing Mexico’s Day of the Dead holiday has just ended.The Margarita must be...
Proceeds from Thursday’s Cider Slush will benefit Core Orchards, Detroit’s first u-pick apple orchard, cider mill and community garden.(Photo: Near Perfect Media)Upcoming food and beverage eventsCider Slush at Royal Oak Farmers Market: Hard cider tasting event with Fireball cider slushes, food truck, yard games and more. Proceeds benefit Core Orchards, Detroit’s first u-pick apple orchard, cider mill and community garden. 6-10 p.m. Thurs. $30. 316 E. 11 Mile, Royal Oak....
Licorice mojito in CesenaAfter overdosing on golden deep-fried arancinis and hearty, brown-spotted piadena stuffed with prosciutto and squacquerone cheese at a street food fair in Cesena, my drowsy gaze lands on a makeshift stall. I’ve just had a couple of plastic glasses of the local Sangiovese wine with which I could easily see myself becoming best friends, but when I spotted the licorice mojito, it stirred some memories.Until I found this stall, I was under the impression that licorice was...
Tucked away and tiny without much signage, Ten Ten Room is easy to walk past – though the name, which is also the restaurant’s address, offers a helpful clue. That’s good, because missing the latest opening from husband-wife team Tyler and Melissa Williams, also of Jungle Bird and Tank House, would be a pity. The pocket-sized bar-restaurant, occupying the former Megami Bento-Ya space on 10th Street downtown, has a clubby, ‘50s-ish vibe; a wall of black-and-white portraits of local...