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THE MAKING(English Version)(289)The Making of Chocolate

This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...

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8kg Commercial Electric Chocolate Tempering Machine Melter Maker W/2 Melting Pot $142.43

8kg Commercial Electric Chocolate Tempering Machine Melter Maker W/2 Melting Pot

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8kg Commercial Electric Chocolate Tempering Machine Melter Maker W/4 Melting Pot $140.46

8kg Commercial Electric Chocolate Tempering Machine Melter Maker W/4 Melting Pot

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White 110V Double Chocolate Melting Pot Chocolate Melter $85.00

White 110V Double Chocolate Melting Pot Chocolate Melter

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12kg Commercial Electric Chocolate Tempering Machine Melter Maker /6 Melting Pot $169.99

12kg Commercial Electric Chocolate Tempering Machine Melter Maker /6 Melting Pot

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Large lot over 30 chocolate candy molds- holiday- characters more $50.00

Large lot over 30 chocolate candy molds- holiday- characters more

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DreamJoy 1KW 17.6 lbs Electric Chocolate Tempering Melting Pot Machine $154.97

DreamJoy 1KW 17.6 lbs Electric Chocolate Tempering Melting Pot Machine

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Chocolate Making Machine Refiner Conche Stone Grinder Nut Butter Equipment Cocoa $645.00

Chocolate Making Machine Refiner Conche Stone Grinder Nut Butter Equipment Cocoa

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CE Commercial 2-Tanks Chocolate Melting Warmer Temperer Electric Melter Machine $142.45

CE Commercial 2-Tanks Chocolate Melting Warmer Temperer Electric Melter Machine

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304 Stainless Steel High Quality Chocolate Funnel Frame 1.5 Liters $95.00

304 Stainless Steel High Quality Chocolate Funnel Frame 1.5 Liters

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DreamJoy 1KW 8kg  Electric Chocolate Tempering Melting Pot Machine Two Pan $154.77

DreamJoy 1KW 8kg Electric Chocolate Tempering Melting Pot Machine Two Pan

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5 Tiers 110V Commercial Chocolate Fountain Fondue Stainless Steel 26.8" High $354.20

5 Tiers 110V Commercial Chocolate Fountain Fondue Stainless Steel 26.8" High

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Electric Chocolate Melting Machine Stainless 8 kg Two Melting Pots 110v $154.85

Electric Chocolate Melting Machine Stainless 8 kg Two Melting Pots 110v

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News & Reviews

RT @NottsHighIJS: 2W are investigating the process of how bars of chocolate come from a tiny white flower on a cacao tree. #frombeantobar #…

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Godin offers another way to think about setting priorities. And priority-setting requires, at least for me & among… t.co/DOUDp1pVuW 

Chocolate, Cocoa and Confectionery: Science and Technology Chocolate, Cocoa and Confectionery: Science and Technology
Published by Springer Science & Business Media 1989
ISBN 083421301X,9780834213012
904 pages
The Science of Chocolate The Science of Chocolate
Published by Royal Society of Chemistry 2017
ISBN 0854046003,9780854046003
175 pages
Dutch Process Chocolate
2011
ISBN 6135847597,9786135847598
68 pages
Chocolate, Cocoa and Confectionery: Science and Technology Chocolate, Cocoa and Confectionery: Science and Technology
Published by Springer Science & Business Media 2012
ISBN 9789401179249,9401179247
904 pages

Eating dark chocolate can actually reverse ageing process: study - Deccan Chronicle

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A team of researchers has found that dark chocolates can reverse ageing. In the study, researchers from the University of California San Diego School of Medicine show that the epicatechin, a flavanol found in foods such as dark chocolate, reduced damaging oxidative stress and neuroinflammation in a mouse model of aging. Just two weeks of treatment with epicatechin not only suppressed levels of oxidative stress and neuroinflammation that would normally be increased in this mouse model, but also improved memory and anxiety levels in the mice. The researchers say their results may help explain the beneficial effects on memory seen in people who consume dark chocolate.

[via www.deccanchronicle.com]

An Evening Wrapped in Chocolate: Soroptimists explosive event raises funds for scholarships - Ravalli Republic

guilbert’s thelastchocolatemakerintown thehistoryofchocolatemakinginbristol Photo by brizzle born and bred on Flickr

Artist KJ Kahnle sprinkles gunpowder over bits of nature and scraps of heavy water color paper torn into the shapes of mountains. She then places paper on top, weights the layers and ignites the trail of gunpowder to create pleasing artistic designs. See her demonstrate the process and creativity at the Soroptimist’s An Evening Wrapped in Chocolate, May 20. Artist KJ Kahnle sprinkles gunpowder over bits of nature and scraps of heavy water color paper torn into the shapes of mountains. She then places paper on top, weights the layers and ignites the trail of gunpowder to create pleasing artistic designs. See her demonstrate the process and creativity at the Soroptimist’s An Evening Wrapped in Chocolate, May 20. “The whole membership has stepped up to help and do their part,” Martin said.

[via ravallirepublic.com]

DS Smith and The Amazing Chocolate Workshop create new e-commerce pack

The mission of the Amazing Chocolate Workshop is to ‘take the boundaries of chocolate to a whole new level’ – creating a world of mesmerising, mind-boggling and quirky chocolate creations. Its chocolate products are hand-made to look exactly like everyday objects such as tools, cameras, kitchen utensils and other paraphernalia.The business started in 2014, selling chocolate at small craft events and markets. Since then, the range has expanded to 110 different shapes. This has resulted in more...

UNTERM STRICH: 44 Tonnen Schokolade – einfach weg

Diebe stehlen in Eschbach Süßkram im Wert von 400 000 Euro / Von Frauke Wolter. "Ist wohl eine Kindersicherung dran", seufzte vor kurzem mein Sohn, als er das Nutellaglas partout nicht aufbekam. (Wahrscheinlicher war, dass er den Deckel falsch herum drehte...) Aber in der Tat: Manchmal scheint es ganz schön schwer zu sein, an diese Süßigkeit zu gelangen. Wer jedenfalls "Schokolade" und "Klau" googelt, der stößt auf ganz verrückte Geschichten: Auf einen 40-Jährigen in...

Mit Mandalas, Schokolade und Notfalltropfen zum Gerichtstermin

Düsseldorf. Seit einem Jahr gibt es die psychosoziale Prozessbegleitung, die Opferzeugen im Strafprozess besteht. Noch leidet das Projekt allerdings unter einem geringen Bekanntheitsgrad. Mandalas, Schokolade, Anti-Stressbälle und Notfalltropfen - all diese Gegenstände gehören zur Grundausrüstung der psychosozialen Prozessbegleiter. Das Beratungsangebot richtet sich an Opfer von schweren Gewalt- oder...

Im Schokoladenkurs der Volkshochschule ist Kreativität gefragt Paradies für Pralinenfans

Ein Abend für echte »Schokoholiker«: VHS-Kursleiter Dirk Gerdau und Mehüde Salikara können von der süßen Nascherei nicht genug bekommen. Mit Nüssen, Karamell und Zimt haben sie winterliche Schokoladentafeln kreiert.                         Der Kursleiter der Volkshochschule Ravensberg will mit der Rohmasse nun klassische Tafeln, aber auch kleine Pralinen gießen. Schon der Anblick der Kakaomasse, die in die vorgefertigten Formen fließt, lässt das Herz von Schoko-Fans höher schlagen....