This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...
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11 Properties Offering Authentic Culinary Experiences In Latin America And The Caribbean In addition, guests of Ka'ana can choose to go on an offsite Maya Cacao farm tour where travelers get a hands-on lesson in harvesting cacao beans and the process that goes into making chocolate. For those that appreciate agriculture, Ka'ana features a [...]
via CultureMap Austin]
Austin artisan whips up fancy new chocolate shop in Domain Northside attractive spot to sell her goodies, but a community space to hold workshops and tastings. The new Domain Northside shop is in the same mold, with an open design that invites customers to experience the chocolate-making process and sample products. [...]
via Eater LA]
Small Batch Chocolate-Maker Puts Together Some of LA's Best-Sourced Cacao The partners study chocolate in a similar manner to wine or coffee, and perform the entire chocolate-making process in front of customers. They start with cocoa beans from twelve origins, while emphasizing the natural and regional flavors of the chocolate. [...]
via The Takeout]
Was the chocolate chip cookie dumb luck or Nobel-level genius? Specifically, what would happen if, in the process of making chocolate chip cookies, you melted down the chocolate chips, poured that melted chocolate into the batter, formed the cookies, and then baked them as one normally would? Would the result be [...]
Lauren Blanco's plans for a chocolate shop began a few years ago when her company first opened operations in an old restaurant building.There was plenty the first-time business owner needed to do to simply get Hello Cocoa, a bean-to-bar chocolate-maker, up and running at its Fayetteville location. But Blanco was busy imagining the future in a new place at the same time."I was researching floor tile because I couldn't wait to design a space where we could create this cool, chocolate...
Askinosie ChocolateAskinosie Chocolate's new book provides a methodology to make work meaningful.In my new book, Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution, I profile one of the most dynamic, inspiring chocolate companies in the world: Askinosie Chocolate.But I don’t do it by talking about how founder Shawn Askinosie worked as a criminal defense attorney for 20 years; by visiting their factory in Springfield, Missouri; or by delving into the flavors of their chocolate bars....
What is Ruby chocolate? There is a type of chocolate out there called Bean-to-Bar (BTB) chocolate which is named after the process of making it. This new version of the well-known snack could constitute a threat to the existing chocolate-making companies. ( Wilkies Chocolate | Wilkies Chocolate ) Bean-to-Bar (BTB) means that all the process of making the chocolate happens in-house. From sorting, to roasting, to cracking, all the way to moulding, the entire BTB process happens...
Tea timeGeneva's All Chocolate Kitchen Primo is bringing back afternoon tea starting Friday, Jan. 12. Taste some of chef Alain Roby's sweet and savory treats while sipping on gourmet teas from 2 to 4 p.m. Sweets include chocolate-dipped banana bread, orange marmalade scones, cocoa truffles, macaroons, fruit tartlets and petits fours. Nibble on traditional tea sandwiches such as cucumber and mint, smoked salmon and dill, ham, egg and cheese and more. Earl Grey, Chamomile Citrus, Jasmine,...