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THE MAKING(English Version)(289)The Making of Chocolate

This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...

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News & Reviews

if your height begins with a 4 you belong in willy wonkas chocolate factory making candy n killing spoiled kids t.co/zwboFKi8ey 

RT @andyradier: R. Kelly has been hiding in plain sight like fucking Keyzer Soze! The fucking Pied Piper! Chocolate Factory (Wily Wonka)!…

RT @andyradier: R. Kelly has been hiding in plain sight like fucking Keyzer Soze! The fucking Pied Piper! Chocolate Factory (Wily Wonka)!…

@LawryKim You’re still wrong. And you’re very lost. The Pied Piper. Read the story about that. Willy Wonka and the… t.co/9uFf4CV5dT 

Harriet M Welsch from Harriet The Spy by Louise Fitzhugh. Charlie Bucket from Charlie and the Chocolate Factory by… t.co/QghE2RpKmZ 

Roald Dahl Literature Activities--Charlie and the Chocolate Factory Roald Dahl Literature Activities--Charlie and the Chocolate Factory
Published by Teacher Created Materials 2014
ISBN 9781480783058,1480783056
19 pages
Pure Imagination Pure Imagination
Published by Macmillan 2002
ISBN 0312287771,9780312287771
131 pages
Chocolate Chocolate
Published by Dorling Kindersley Ltd 2016
ISBN 9780241288054,0241288053
224 pages
Guittard Chocolate Cookbook Guittard Chocolate Cookbook
Published by Chronicle Books 2015
ISBN 9781452141510,1452141517
184 pages

Isam and the chocolate factory: Syrian refugees relaunch family business in Canada - The Guardian

guilbert’s thelastchocolatemakerintown thehistoryofchocolatemakinginbristol Photo by brizzle born and bred on Flickr

The Hadhads were left with nothing after rockets rained down on their home and destroyed the factory that housed the family chocolate-making business. Now, resettled in a new home on Canada ’s east coast – where they had arrived some five months earlier as refugees – they felt they could do something to help. Weeks after settling in Antigonish, a small town of 10,000 people in Nova Scotia, they had relaunched the family business, improvising in their small kitchen to recreate some of the chocolates they had once exported across the Middle East. “Making chocolate was really getting us some revenue, so we said, why don’t we help the Canadians on the other side of the country. It was a defining moment in a whirlwind year that saw them go from newly arrived refugees to successful business owners who now.

[via www.theguardian.com]

The First “Chocolate Chip” Was a Molasses Candy - Smithsonian

corowa church anglican railwaystation chiltern gldrush advertising regoselfraisingflour flourmill silos whisky Photo by denisbin on Flickr

The origins of the modern chocolate chip lie with Ruth Wakefield, the woman who created the Toll House cookie in the 1930s. But the name “chocolate chip” is older than that, writes Kate Erbland for Mental Floss. The original “Chocolate Chips” were small cookies that probably bore a resemblance to the original kind of “chips,” according to Merriam-Webster : chips of wood. Then in 1892, Erbland writes, “the ‘chip’ title was first applied to candy, as a Kaufmanns candy ad from the time boasted of their supply of ‘chocolate chips. But the chocolate chips they were making weren’t the modern candy: a court case in 1897 over the trademark for “Trowbridge Chocolate Chips” said the candies bearing that name were “thin oblong pieces of molasses coated in chocolate,” she writes.

[via www.smithsonianmag.com]

Geeks are using science to make the best chocolate ever

Rob Anderson is a geek. So he makes chocolate for other geeks, or, more accurately, "people who really like chocolate and geek out about it."What does he mean by that? If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka aerates and stirs) chocolate four different ways to create totally unique bars...

Inside Ann Arbor's very own chocolate factory

ANN ARBOR - Zingerman's Candy Manufactory opened this fall just in time for Halloween, and as the holidays roll around, business is booming. What sets it apart from mainstream candy-making is that every candy is handmade with precision and care. It may slow down the process, but owner Charlie Frank says eating fresh candy is a whole new experience and delivers a lasting impression. He sources his ingredients with high standards, which helps add to the flavor....

The Chocolate Factory Gets Helping Hand from Stratasys 3D Printing

We’re filled to brimming with articles about the ways in which 3D printing has impacted medical, automotive, and military sectors, and there have been a number of discussions around the impact that the technology will have in fashion, foods, and furnishings. In fact, you would be hard pressed to find an area in which 3D printing hasn’t made some impact. One of my favorite applications is 3D printed chocolate. Not so much the product as the idea, so far, but I have high hopes, as I always do...

Final Bow: Three Charlies Take Their Last Trip to Broadway's Chocolate Factory

FINAL BOWXShare via EmailJake Ryan Flynn, Ryan Foust, and Ryan Sell give us a golden ticket to a world of pure imagination.David Gordon • Broadway • Jan 7, 2018In 2017, director Jack O'Brien gave three young men a golden ticket to Broadway. Jake Ryan Flynn, Ryan Foust, and Ryan Sell all made their Broadway debuts in the title role of the musical Charlie and the Chocolate Factory, going head-to-head with co-leading man Christian Borle as the mysterious Willy...