The Process Of Chocolate Making
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Sweet Birthday Cake Maker

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Pieces 6 Cavity Silicone Flower Soap Mold Chrysanthemum Sunflower Mixed Flower shapes Cupcake Backing mold Muffin pan Handmade soap silicone Moulds $7.95

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Mr. Beer St. Patrick’s Irish Stout 2 Gallon Homebrewing Craft Beer Making Refill Kit with Sanitizer, Yeast and All Grain Brewing Extract Comprised of the Highest Quality Barley and Hops $13.99

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SlimFast – Original Meal Replacement Shake Mix Powder – Weight Loss Shake – 10g of Protein – 24 Vitamins and Minerals Per Serving – Great Taste – 12.83 oz. – Pack of 3 -  Creamy Milk Chocolate $22.47

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UQueen UQ6009 Rectangular Solid Wooden DIY Handmade 42oz Cold Process Soap Silicone Making Molds Supplies with Wood Box and Cover for Homemade Soap Crafts,Soap Production 1.2kg (Single-piece) $27.90

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Lucentee Silly Ice Cube Trays Candy Molds, Building Bricks and Figures with Bonus Ebook $11.99

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The Joy of Cheesemaking: The Ultimate Guide to Understanding, Making, and Eating Fine Cheese $7.80

The Joy of Cheesemaking: The Ultimate Guide to Understanding, Making, and Eating Fine Cheese

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Mexico--Chiles for Every Palate $1.99

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Latest Video

THE MAKING(English Version)(289)The Making of Chocolate

This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...

News & Reviews

[01/09/18, via ]
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Progress Index [01/09/18, via Progress Index]
Former Hopewell mayor opens chocolate manufacturing facility in hopes of making an impact CHESTERFIELD — The former mayor of Hopewell, Steve Taylor, and his wife Kim recently opened a chocolate wholesale manufacturing and retail facility, Taylor Made Chocolate, in Chesterfield County. The bean-to-bar artisan chocolate making process that [...]

Engadget [12/19/17, via Engadget]
Geeks are using science to make the best chocolate ever If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka [...]

La prensa [01/09/18, via La prensa]
Chocollazo paints sweet portrait For her, chocolate was a universal favorite dessert that all San Antonians deserved. “The name just came to me and I did not want to take it to waste. I looked at it as a sign needing to pursue something new,” said Collazo to La Prensa. “With the [...]

Harvard School of Engineering and Applied Sciences [12/21/17, via Harvard School of Engineering and Applied Sciences]
Learning is sweet (Photo by Eliza Grinnell/SEAS Communications). Audience members also received “experiment packs” containing four packets of chocolate samples to be examined and, of course, eaten throughout the presentation. The lecture opened by covering the history [...]

RT @Sahm_Reviews: Learn the process of making #chocolate! Our thoughts on King Chocolate from @MayfairGames t.co/Dr13YQYyNi  #tablet…

Learn the process of making #chocolate! Our thoughts on King Chocolate from @MayfairGames t.co/Dr13YQYyNi  #tabletop #gamenight

@effingFairytale Yep. After you've followed through the whole process of making it, you get a piece for free. Last… t.co/d8WNjDTcoE 

Right!! That’s it!!! I need cake!!!! I am in the process of making of the healthier fruit, nut & chocolate slice wh… t.co/9aat08QRPV 

Some people start the new year cutting out chocolate... & others go to the #schoolofchocolate In the basement cla… t.co/BIgs7xbrMq 

The Science of Chocolate The Science of Chocolate
Published by Royal Society of Chemistry 2017
ISBN 0854046003,9780854046003
175 pages
The Insider's Guide to Making Chocolate The Insider's Guide to Making Chocolate
Published by Lulu Press, Inc 2015
ISBN 9781329656949,1329656946
Chocolate Chocolate
Published by John Wiley & Sons 2011
ISBN 9781118210222,1118210220
1000 pages
Chocolate, Cocoa and Confectionery: Science and Technology Chocolate, Cocoa and Confectionery: Science and Technology
Published by Springer Science & Business Media 1989
ISBN 083421301X,9780834213012
904 pages

DNA: Making Bean-to-Bar Chocolate in a Chandler Backyard

A chocolate factory hums in a Chandler backyard. It's located just past a leaf-covered trampoline, in a guest house. The property and chocolate operation belong to Denae Hostetler. Denae crafts chocolate the hard way. She sells that chocolate under the DNA Chocolate label. Her stuff makes the competition taste like candle wax. Denae’s chocolate operation takes place in a kitchen, tiny living room, and large closet.She spends 12 hours a day making chocolate. Because she has to look after her...

Geeks are using science to make the best chocolate ever

Rob Anderson is a geek. So he makes chocolate for other geeks, or, more accurately, "people who really like chocolate and geek out about it."What does he mean by that? If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka aerates and stirs) chocolate four different ways to create totally unique bars...

The search for the best chocolate chip cookie recipe is over

A pastry chef, a cannabis connoisseur and a 10-year-old walk into The Washington Post. There’s no punchline. That’s who we asked to judge some of the most popular chocolate chip cookie recipes on the web. Arguably more American than apple pie, this cookie — which celebrates its 80th birthday next year — is adored for its simplicity and nostalgic nature. Because opinions differ widely about how the perfect chocolate chip cookie should taste, the internet is swimming with recipes claiming to be...

Chocolate War: When Geeks Make Better Chocolate

Are smartphones making teenagers depressed?Bean-to-Bar (BTB) means that all the process of making the chocolate happens in-house. From sorting, to roasting, to cracking, all the way to moulding, the entire BTB process happens inside one facility with one person or a small group of people. The efficiency of the system even includes the farms where the BTB companies get their beans from. It can be assumed that such a tight system makes it easy to produce chocolate that is said to rival with any...