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Le Creuset #28 VOL SA 4.5 Qt. Multifunction Oval Dutch Oven W// Grill Pan Lid $189.99

Le Creuset #28 VOL SA 4.5 Qt. Multifunction Oval Dutch Oven W// Grill Pan Lid

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Portable 19" Camal Cooking Pan Flat Cazo LARGE 4-1/2" Deep Wok Caso Carnitas $59.95

Portable 19" Camal Cooking Pan Flat Cazo LARGE 4-1/2" Deep Wok Caso Carnitas

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RUFFONI MINI CUPRA .47QT LOW SAUCEPAN PAN NEW 30850-C $81.33

RUFFONI MINI CUPRA .47QT LOW SAUCEPAN PAN NEW 30850-C

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Paul Revere Ware Copper Signature Sauce Pan USA NEVER USED $125.00

Paul Revere Ware Copper Signature Sauce Pan USA NEVER USED

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Portable 16" Cazo LARGE Flat 5" Deep Base Cooking Pot Pan Tall Wok Caso Carnitas $59.88

Portable 16" Cazo LARGE Flat 5" Deep Base Cooking Pot Pan Tall Wok Caso Carnitas

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williams sonoma professional copper 8" nonstick fry pan $94.99

williams sonoma professional copper 8" nonstick fry pan

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4.2L 60HZ 1400W Electric Air Fryer Rapid Air Circulation System Low-Fat White $69.99

4.2L 60HZ 1400W Electric Air Fryer Rapid Air Circulation System Low-Fat White

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MINERAL B Round Country Chef Carbon Steel Fry Pan 24cm with 2 handles $89.95

MINERAL B Round Country Chef Carbon Steel Fry Pan 24cm with 2 handles

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All-Clad Copper Core 4 qt quart Chefs Pan Pot Domed lid NICE cookware $209.15

All-Clad Copper Core 4 qt quart Chefs Pan Pot Domed lid NICE cookware

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Breville Thermal Pro 12" Hard - Anodized Nonstick 12" Frypan Frying Pan $84.95

Breville Thermal Pro 12" Hard - Anodized Nonstick 12" Frypan Frying Pan

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All Clad Copper Core 1.5 Qt Sauce Pan New $209.00

All Clad Copper Core 1.5 Qt Sauce Pan New

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Ozeri Professional Series 10” Ceramic Earth Fry Pan Hand Cast  Made in Germany $99.46

Ozeri Professional Series 10” Ceramic Earth Fry Pan Hand Cast Made in Germany

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News & Reviews

[08/14/18, via ]
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TrustedReviews [07/29/18, via TrustedReviews]
Swan 1.5 Litre Stainless Steel Fryer It features a wide viewing window so you can keep an eye on progress inside, and rather than a bulky handle, the Swan incorporates a small lip on one side to make lifting the lid easy. There's no timer or on-off There's only guidance for cooking [...]

The Florida Times-Union [08/13/18, via The Florida Times-Union]
The week's worst restaurant inspections in Jacksonville (August 13) All foods on the buffet are on time control including mini fridge- cream cheese, yogurt, butter and boiled eggs. Found in kitchen fridge: boiled For fries and other hot items held in fryers by takeout window, for items in hot holding bins [...]

Southeast Missourian [08/04/18, via Southeast Missourian]
Recipe grab bag: no theme, just lots of interesting recipes to try Like in cooking, today's column is a little of this and a little of that and just a hodgepodge of various recipes that I just think sound interesting. Instead of having a theme for Grease a pie pan. Slice one tomato and layer on bottom of pan. Add [...]

Hometownlife.com [08/10/18, via Hometownlife.com]
County cites Canton restaurants for food safety violations Wayne County food inspectors found violations at local restaurants that, left unchecked, could in some cases potentially lead to foodborne illnesses. [...]

The Trifle Bowl and Other Tales The Trifle Bowl and Other Tales
Published by Random House 2013
ISBN 9781446497104,1446497100
288 pages
Start and Run a Fish and Chip Shop or Burger Bar Start and Run a Fish and Chip Shop or Burger Bar
Published by Hachette UK 2009
ISBN 9781848036529,1848036523
192 pages
Advances in Lipid Research Advances in Lipid Research
Published by Elsevier 2014
ISBN 9781483215297,1483215296
380 pages
Frying of Food Frying of Food
Published by CRC Press 1999
ISBN 1566767865,9781566767866
288 pages

Make a hit with holiday hors d’oeuvres

Looking for fresh, seasonal flavors that will add some variety to this year’s holiday soirée? These are a few of my favorite party recipes that are either very quick to prepare or can be made several days ahead of time.If you’ve been invited to a party, talk to your host first before showing up with food. You don’t want to arrive with a dish of seven-layer dip and chips only to find out your host has meticulously planned and prepared a themed Tapas menu. As a caterer it always drives me...

Potato-based canapes a fun food for holiday parties

New Year’s Eve parties are just around the corner. If you’re hosting, you’re probably on the hunt for some clever but (key word) easy canape recipes that can feed a crowd. So we tapped some local experts for inspiration, asking them to turn the humble hors d’oeuvre staple, the potato — in skin, chip and tot forms — into an appropriately festive finger snack.Potato skins with smoked trout and horseradish By Carl Dooley, chef at The Table at Season to TasteDooley knows how to pack big flavor...

Adding potato chips to eggs is the ultimate hack for making a Spanish tortilla

Spanish tortillas are nothing like the thin corn-based flatbreads used in Mexican cooking. Tortillas españolas are hearty slices of omelet stuffed with potato — and often other vegetables — and they’re nearly ubiquitous in Spain, where they’re served for breakfast, as a snack or as tapas. Making a tortilla española involves frying potato slices in oil and then adding in scrambled raw egg, resulting in a dense and delightful omelet stuffed with bits of soft home fries. They get fried, flipped...

Have some over-ripe bananas? Then make better pancakes

I hate to throw over-ripe bananas away. It is such a wasted opportunity for fresh fragrant banana bread. But there is only so much banana bread that one can eat. That is why I asked myself, what else can I make with over-ripe bananas?And, since it was Sunday, banana pancakes popped into my head. I had never made banana pancakes with over-ripe bananas. I usually make them with slices of firm, slightly green bananas because that is how I like to eat fresh bananas. As it turned out, the...