How to make chocolate from Cocoa beans shows the Oaxacan tradition of turning cocoa beans and sugar into chocolate. Some believe southern Mexico to be ...
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Nigeria moves to boost cocoa sector Bhattacharjee said Nigeria should take a cue from Ivory Coast and Ghana which process cocoa beans into chocolate and other products to earn more money. Nigeria used to have more than 20 processing factories but poor electricity supply and other [...]
via PerishableNews (press release)]
Barry Callebaut & Côte d'Ivoire Intensify Cooperation On A Sustainable Cocoa Farming Model Barry Callebaut, the world's leading manufacturer of high-quality chocolate and cocoa products and the Conseil Café Cacao (CCC) of Côte d'Ivoire signed a letter of intent on June 4, to intensify the cooperation on sustainable cocoa farming. year [...]
via Food Business News]
Much ado about Ruby Ruby chocolate, which debuted last fall, has an inherent berry-fruitiness and silky smoothness, according to the company. Made from the ruby cocoa bean and unique processing, Ruby chocolate is touted as the fourth type of chocolate, behind dark, milk [...]
via Business Insider]
I tried the fancy 'ruby chocolate' that's become a food phenomenon — here's what it's actually like Ruby chocolate was invented in September 2017 by Barry Callebaut, making it a new phenomenon, and the process of making it is still a secret - all we know is that what makes it different is the ruby cocoa bean Kit Kat announced its launch of ruby [...]
Rob Anderson is a geek. So he makes chocolate for other geeks, or, more accurately, "people who really like chocolate and geek out about it."What does he mean by that? If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka aerates and stirs) chocolate four different ways to create totally unique bars...
Catherine Liu spills the beans about cacao at the TCHO Chocolate factory tour. Photo: Sarah HanBefore you even arrive at the TCHO Chocolate factory in southwest Berkeley, you should know there is a somewhat long list of rules and requirements to be able to attend. First, guests must be at least eight years old, and all minors must be accompanied by an adult. Fine and good. There will be no Augustus Gloops getting sucked into tubes here. But the rules go on. There’s a checklist of things you...
CHESTERFIELD, Va. — The former mayor of Hopewell, Steve Taylor, and his wife Kim recently opened a chocolate wholesale manufacturing and retail facility, Taylor Made Chocolate, in Chesterfield County.The bean-to-bar artisan chocolate making process that unfolds in the back of the Taylor Made Chocolate store begins with cocoa beans that are imported from Haiti. Taylor and his employees sort through the beans, taking out the ones that will take away from the flavor of the chocolate, and then...
What is Ruby chocolate?Bean-to-Bar (BTB) means that all the process of making the chocolate happens in-house. From sorting, to roasting, to cracking, all the way to moulding, the entire BTB process happens inside one facility with one person or a small group of people. The efficiency of the system even includes the farms where the BTB companies get their beans from. It can be assumed that such a tight system makes it easy to produce chocolate that is said to rival with any other chocolate on...