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Nestle Is Launching New KitKats and They're Made From Natural Ruby Chocolate Nestle will sweeten Japan's Valentine's Day with ruby-chocolate KitKats, choosing one of the world's most candy-obsessed markets for the debut of the first new type of natural chocolate in more than 80 years. Nestle (nsrgy) struck a deal with Zurich [...]
via Elite Daily]
Where To Buy Millennial Pink Kit Kats Made From "Ruby" Chocolate ... Millennial pink is quite literally the Beyoncé of colors right now. Stores are exploding with several variations of the hue in the form of clothes, makeup, and accessories; it's seriously running the world, girls. If you haven't already heard, your f… [...]
via National Post]
Gimme a break: Nestlé launches a naturally pink KitKat made from ... Sorry chocolate fans – the KitKat Chocolatory Sublime Ruby isn't available in Canada. [...]
via U.S. News & World Report]
Former Hopewell Mayor Opens Chocolate Manufacturing Facility ... CHESTERFIELD, Va. (AP) — The former mayor of Hopewell, Steve Taylor, and his wife Kim recently opened a chocolate wholesale manufacturing and retail facility, Taylor Made Chocolate, in Chesterfield County. [...]
I just made parmesan chicken with tagliatelle and a chocolate brownie with caramel that's how my diet is going in 2018
We had just entered one of Wisconsin’s oldest makers of fine milk chocolates and caramels. Visitors to Wisconsin quickly learn of its residents’ love affair with cheese. Wisconsin produces over one-third of all the cheese made in the United States and visitors can take advantage of cheese factory tours, numerous cheese shops and cheese festivals. Residents claim the state’s superior cheese results from knowledgeable cheese makers and superior ingredients – in particular, milk from cows that graze on better grass. Some argue their cows give more and better milk because the cows enjoy living in Wisconsin. We agree Wisconsin produces excellent cheese.
Success in all of these depends upon quick thinking, and a recent study shows there's a tasty drink that could help clarify our thinking. The cocktail that improves your thinking A collaborative research team from New York's Clarkson University, the University of Wisconsin, and the Oregon Science University studied a group of 24 students at the University of Georgia. Each test subject took a mental energy test battery before and 3 times after consuming a series of three test drinks. One contained only caffeine, one contained only cocoa, and the third contained both cocoa and caffeine. The study was randomized and double-blinded as neither the test subjects nor the investigators knew which drink produced which results during.
After much anticipation, Starbucks released one of its new seasonal drinks last week, the Toasted White Chocolate Mocha. Much to our dismay, this drink cannot be made vegan. Instead, you’ll have to stick with some of the other classic holiday drinks like the Pumpkin Spice Latte, Peppermint Mocha, or Hot Chocolate. You don’t have to miss out on the all the white chocolate flavored sweets and treats this holiday season, though. Instead of indulging in the drink, you can whip up your own...
© null Photo by Jonny Caspari on Unsplash I have good news and I have bad news. The bad news is that you’ve been buying hot chocolate mixes unnecessarily, but the good news is that you’re going to learn two different methods for making rich, drinkable chocolate for cozy cold days, and you’re going to do it with stuff you probably already have in your kitchen.This is part of The Grown-Up Kitchen, Skillet’s series designed to answer your most basic culinary questions and fill in any gaps that...
Rob Anderson is a geek. So he makes chocolate for other geeks, or, more accurately, "people who really like chocolate and geek out about it."What does he mean by that? If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka aerates and stirs) chocolate four different ways to create totally unique bars...
Rachel Sanderson in Milan January 19, 2018 On a bitterly cold February morning three years ago thousands of mourners crammed into a tiny piazza in north-west Italy to say farewell to Michele Ferrero, Italy’s real life Willy Wonka. The funeral marked the passing of a secretive genius, two months short of his 90th birthday, who became Italy’s richest man by dreaming up a cornucopia of candies evocative of Roald Dahl’s fictional character: Nutella, Ferrero Rocher, Tic Tacs, Kinder and...