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via Coastal Living]
The Secret Tool That Makes the Best Frozen Cocktails (Hint: It's Not a Blender) Pineapple-packed piña coladas, milkshake-like Bushwackers, and daiquiris in every fruity hue—nothing cools down a steamy beach day quite like a frozen cocktail. A trusty blender gets the job done when mixing up these boozy treats, but the secret to [...]
via Eater SF]
Check Out the Menu for the Asian Art Museum's Upgraded New Cafe Comal's expansion is about to open. The Mexican restaurant in downtown Berkeley is about to open its next door expansion, Comal Next Door at 2024 Shattuck Ave. There'll be smallish street tacos, burritos, and tortas at lunchtime, plus beer and a [...]
Cheers! Thursday is National Margarita Day The unofficial holiday was founded by Todd McCalla as a way to spread his love for the tequila, triple sec and lime drink. McCalla's website, NationalMargaritaDay.com, which touts itself as the "official website of National Margarita Day," offers a [...]
via Bradenton Herald]
Pretzels show up in variety of dishes “In your March 28 column, another reader, Lonnie Bradley, asked about purchasing fruitcake here on the Gulf Coast,” said Adrianne Loser, who, along with her husband, come to the Coast from the Seattle area every spring. “Earlier this week, I saw [...]
1/3Let’s be real for a second: Even seasoned cooks have to phone a friend with a culinary question every now and again (Alexa: How many ounces are in a cup?). So for newbie chefs, learning to navigate the kitchen can be confusing and downright intimidating. Starting with figuring out the proper tools to use.When a recipe calls for a perfectly smooth purée or super finely chopped walnuts, you know it’s time to call in reinforcements. “Multi-use kitchen essentials like blenders...
Anyone who has been to Texas knows that there is no shortage of amazing food. When some people think about Texas foods, the first things that come to mind are the large and sometimes surprising variety of fried foods at the Texas State Fair or the never-ending supply of tacos and barbecue. However, you may not know that you can thank Texas for some of these other all-time favorites.1. Blue Bell Ice CreamBlue Bell Creameries was founded in Brenham, Texas in 1907. Blue Bell Ice Cream is an...
This past Monday, the long-awaited Choza de Margarita stand outside of the Mexico pavilion in Epcot’s World Showcase opened to much fanfare (and whistling… more on that in a second). Relocated from the Norway side of the pavilion’s central pyramid to the World Showcase Plaza side, this will be the new permanent home for “quick service” margaritas (as opposed to the more intimate setting of La Cava del Tequila, which has been slammed with patrons during the last few months to account for the...
You may not be wasting away in Margaritaville today, Feb. 22, but because this is now National Margarita Day you at least have an excuse to celebrate with one.Facebook even has a webpage solely to help fellow margarita lovers come together and share stories, margarita ideas and recipes. It hosts articles such as “10 ways tequila is good for you” and “How to get prepared for National Margarita Day.”This story originally appeared on TheDailyClutch.comHere are deals, recipes, stats and more to...