Latest Video

Enomatic Video Tutorial

Facci Restaurant is one of the first in Maryland to let you enjoy the experience this unique Wine Dispenser Machine.

465 items...
Right now on ebay

Single 8L Juice Drink Dispenser Beverage Cooler Buffet Machine Hotel $71.99

Single 8L Juice Drink Dispenser Beverage Cooler Buffet Machine Hotel

Details...
Single 8L Juice Drink Dispenser Beverage Office Orange Juice Stainless Steel $71.99

Single 8L Juice Drink Dispenser Beverage Office Orange Juice Stainless Steel

Details...
2.5L Beer Tower Dispenser Table Top Beverage Cold Draft With Ice Holder Bar Tool $50.60

2.5L Beer Tower Dispenser Table Top Beverage Cold Draft With Ice Holder Bar Tool

Details...
Single 8L Juice Drink Dispenser Beverage Home-made Stainless Steel Cafe $71.99

Single 8L Juice Drink Dispenser Beverage Home-made Stainless Steel Cafe

Details...
Single 8L Juice Drink Dispenser Beverage Restaurant Office Stainless Steel $79.99

Single 8L Juice Drink Dispenser Beverage Restaurant Office Stainless Steel

Details...
Single 8L Juice Drink Dispenser Beverage Home-made Orange Juice 2.2 Gallon $79.99

Single 8L Juice Drink Dispenser Beverage Home-made Orange Juice 2.2 Gallon

Details...
Single 8L Juice Drink Dispenser Beverage Home-made Lemon Citrus Commercial $79.99

Single 8L Juice Drink Dispenser Beverage Home-made Lemon Citrus Commercial

Details...
Single 8L Juice Drink Dispenser Beverage Restaurant Cooler Buffet Machine $79.99

Single 8L Juice Drink Dispenser Beverage Restaurant Cooler Buffet Machine

Details...

News & Reviews

[05/17/18, via ]
This RSS feed URL is deprecated [...]

Madison.com [12/09/17, via Madison.com]
Salud! New Grape Water Wine Bar in Middleton aims to 'unsnob' the wine bar The dispensers take a scan card and squirt wine through little spigots. The machines use tubes to keep wine longer after its been opened, and the self serve style allows for minimal staffing. Still relatively new to the Madison area, Enomatic machines [...]

Wine Spectator [03/01/18, via Wine Spectator]
Turning Tables: A Stellar Wine Program at José Andrés' New Tasting Menu–Only Los Angeles Restaurant A "sommelier's pick" section allows diners to sample higher-end wines in 1-ounce, 3-ounce or 6-ounce pours from an Enomatic automated wine dispenser. Conant's menu of Italian favorites includes pasta al pomodoro, squid ink rigatoni, house-made  [...]

South Bend Tribune [02/08/18, via South Bend Tribune]
Small plates, wines big deals at Tapastrie Tapastrie also specializes in wine, poured from either the bar or its wine Enomatic Wine Dispensing Machines, which Welsh calls the “greatest thing since the toaster.” The owner, who has a passion for wine himself, says that the restaurant features [...]

Charleston Post Courier [01/10/18, via Charleston Post Courier]
The Charleston area's newest wine bars: Stems & Skins | Vintage Lounge | Ardoa Wine Bar | Wine & Company ... Finally, a caveat: Because of the growing overlap between restaurants and wine bars, staffers in the bars that don't rely on self-service wine-dispensing machines knew me not just by name, but by palate, suggesting wines in line with what I tend to [...]

Wine Enthusiast Wine Enthusiast
2007
ISBN
Keep Calm . . . It's Just Real Estate Keep Calm . . . It's Just Real Estate
Published by Running Press 2015
ISBN 9780762457557,0762457554
224 pages
The Oxford Companion to Wine The Oxford Companion to Wine
Published by Oxford University Press, USA 2015
ISBN 9780198705383,0198705387
912 pages
The Hairy Bikers' Meat Feasts The Hairy Bikers' Meat Feasts
Published by Weidenfeld & Nicolson 2015
ISBN 9780297867388,0297867385
384 pages

Taps Winter Park becomes Firefly Bar and Kitchen - Orlando Weekly (blog)

Regal Winter Park moviegoers’ most conveniently located watering hole, Taps Bar and Restaurant, is soon to be Firefly Kitchen and Bar. The TV-mounted partition separating the spacious front bar and secluded wine lounge should come down at the top of the month, opening up the entire space. The wine lounge’s crystal chandeliers are coming out as well, and Mason jars and Edison bulbs are going in, dangling from soon-to-be installed wooden beams. The main dining room’s Viking hall-length high-tops have already been replaced with standard four-tops. ) and new wines (because wine drunk. Speaking of vino, Amoresano and McNeil have fixed the Enomatic wine dispensers, long dormant under Taps’ purview, so load up your payment card and start pouring.

[via www.orlandoweekly.com]

Devine Wine & Grill has plenty to offer, sans attitude - Orlando Weekly

It's a seemingly simple concoction of fries, cheese curds and hot gravy (it's got to be hot) but, much to the chagrin of many a homesick Canadian, no restaurant in this town seems to do it right. So seeing the words "house cut fries," "cheddar curds," "smoked short rib" and "Montreal style gravy" appear as I scrolled through DeVine Wine & Grill's online menu not only stoked the salivary glands, but necessitated a drive out to the wilds of... And there, inside the chill, moody digs of this strip-mall hideaway, we dined on poutine ($13) about as Canadian as Ted Cruz. Heavens no. I will concede that the curds, brought in fresh from Ellsworth, Wisconsin, were as squeaky as sneakers on parquet, but I say to anyone thinking of serving poutine on their menu: Take a trip up to Poutini's House of Poutine or La...

[via www.orlandoweekly.com]

Shana shares her favourite wines

SHANA Rogers has been the manager at Preston Peak Wines for over two years.  Presumably she's had enough time to pick a favourite.  Or two.  Or three... Finda was lucky enough to chat with Ms Rogers about her favourite wines and about the winery in general. One of the Preston Peak wines that has achieved great success is the 2006 Reserve Shiraz.  It's a wine that "shows rich dark berry fruit with some spice and vanilla oak with fine tannins on the finish".  That's...

Enowine raises a glass to expansion in IFSC

WHEN Yvonne Connolly left investment group State Street three years ago, she had no idea that she would be back working in Dublin's dockland financial services centre so soon.But back she is, and now she is the proud owner/manager of a wine business that marks the first step into what she plans will be an exciting expansion programme for 'Enowine'.After leaving State Street, she went straight into the wine business. Along with her brothers she established Enowine in Monkstown, Co Dublin, 18...

Irvine wine bar makes $50,000 bet on new technology

Irvine’sOC Wine Marthas been open only since last December, but it’s bullish about the local market.How bullish, you ask?Optimistic enough to spend $50,000 on two new enomatic wine bars — Italian-made contraptions that keep wine in an oxygen-free environment after it’s opened and measure out one-ounce pours to those who want to sample.“Most of the time you find these only in big wine stores,” said Don Duckworth, the store’s general manager. “It’s a considerable investment on our part.” OC...

BAR BITES / 750 ml

Photo: Christina Koci Hernandez/CHRONIC Image 1of/4CaptionCloseImage 1 of 4Owner , Brian Snelling, at the wine bar.96 Hours Bar Bites feature the scene, people, food and drink at 750 ML. This is a wine bar in San Mateo .(Christina Koci Hernandez/The Chronicle)Owner , Brian Snelling, at the wine bar.96 Hours Bar Bites feature the scene, people, food and drink at 750 ML. This is a...