Electric Hand Mixer With Bowl
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Hamilton Beach 64650 6-Speed Classic Stand Mixer, Stainless Steel $39.00

Hamilton Beach 64650 6-Speed Classic Stand Mixer, Stainless Steel

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Vremi Electric Hand Mixer 3 Speed with Built-in Storage Case - 150 Watt Power Egg Beater Handheld Kitchen Mixer Stainless Steel Beaters Blades - Electronic Compact Mini Small Lightweight - Black White $15.49

Vremi Electric Hand Mixer 3 Speed with Built-in Storage Case - 150 Watt Power Egg Beater Handheld...

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Dash Stand Mixer (Electric Mixer for Everyday Use): 6 Speed Stand Mixer with 3 qt Stainless Steel Mixing Bowl, Dough Hooks & Mixer Beaters for Dressings, Frosting, Meringues & More - Red $38.84

Dash Stand Mixer (Electric Mixer for Everyday Use): 6 Speed Stand Mixer with 3 qt Stainless Steel...

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Hamilton Beach 62692 Hand Mixer with Snap-On Case, Black $17.54

Hamilton Beach 62692 Hand Mixer with Snap-On Case, Black

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Chefman Immersion Stick Hand Blender Includes Stainless Steel Shaft & Blades, Powerful Ice Crushing 2-Speed Control One Hand Mixer, Soft Touch Grip - Metallic Copper $49.99

Chefman Immersion Stick Hand Blender Includes Stainless Steel Shaft & Blades, Powerful Ice...

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Proctor Silex 62507 5-Speed Easy Mix Hand Mixer Black $15.60

Proctor Silex 62507 5-Speed Easy Mix Hand Mixer Black

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Hamilton Beach 6-Speed Classic Hand Mixer, Silver (62650A) $29.00

Hamilton Beach 6-Speed Classic Hand Mixer, Silver (62650A)

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BELLA Hand Immersion Blender with Whisk Attachment, 250 Watt RED 14460 $16.92

BELLA Hand Immersion Blender with Whisk Attachment, 250 Watt RED 14460

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Digital Refrigerant Electronic Charging Scale Meters 220 lbs for HVAC with Case $77.99

Digital Refrigerant Electronic Charging Scale Meters 220 lbs for HVAC with Case

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Globe SP60 60 Qt Planetary Mixer Commercial 3 Speed with #12 Hub 3 HP $11359.00

Globe SP60 60 Qt Planetary Mixer Commercial 3 Speed with #12 Hub 3 HP

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Globe SP80PL 80 Quart Commercial Planetary Mixer 2 Speed with Timer 3 HP $16555.00

Globe SP80PL 80 Quart Commercial Planetary Mixer 2 Speed with Timer 3 HP

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Globe SP20 20 Quart Counter-Top Planetary Mixer .5 HP with Bowl 3 Speed $2626.00

Globe SP20 20 Quart Counter-Top Planetary Mixer .5 HP with Bowl 3 Speed

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Globe SP62P 60 Quart Planetary Pizza Mixer Commercial 3 HP with Timer $13754.00

Globe SP62P 60 Quart Planetary Pizza Mixer Commercial 3 HP with Timer

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Nutri Ninja 2 in 1 Blender Duo with Auto-IQ BL641 NEW IN BOX $139.99

Nutri Ninja 2 in 1 Blender Duo with Auto-IQ BL641 NEW IN BOX

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2'' Soil Probe Sampler Stainless Steel  with Foot Pedal Probing Bulldozing $125.00

2'' Soil Probe Sampler Stainless Steel with Foot Pedal Probing Bulldozing

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Whirlpool W10503278 Electric Control Model: W10503278 $61.49

Whirlpool W10503278 Electric Control Model: W10503278

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News & Reviews

[05/17/18, via ]
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Arkansas Online [05/16/18, via Arkansas Online]
Royal recipe: How to make a wedding cake similar to the one Prince Harry and Meghan Markle will serve For the frosting: Combine the butter and 2 cups of the confectioners' sugar in the bowl of a stand mixer or hand-held electric mixer . Beat on low speed and then increase to medium-high. Stop to scrape down the sides of the bowl. On medium-low speed,  [...]

Sheffield Telegraph [05/17/18, via Sheffield Telegraph]
RECIPE: Delicious dessert is a 'Key' creation Cream the two ingredients using an electric hand mixer or stand mixer until the mixture is pale and creamy. Add the eggs one at a time. Sieve the flour and baking powder together into a separate bowl, then add to the mixture along with the milk and [...]

[05/15/18, via The Daily Meal]
Gooey Butter Cake In a large bowl, mix cake mix, melted butter or margarine, 1 teaspoon vanilla, and 2 eggs with an electric hand mixer. Press the cake mixture in to the pan. In a separate large bowl, mix together the cream cheese, 2 more eggs, and vanilla with an [...]

wwlp.com [05/14/18, via wwlp.com]
Lemon drop cupcakes! Combine sifted flour, baking powder, and salt into a medium mixing bowl. Set aside. In the bowl of electric mixer , using a paddle attachment, combine unsalted butter, sugar, and lemon zest, until combined. Add the eggs, one at a time. Next, slowly add [...]

RT @Jos_Kitchen: "I made mine in my Kenwood Chef Sense Stand Mixer but any large bowl with an electric hand mixer would work too."  

Top 100 Gluten Free Dessert Recipes Top 100 Gluten Free Dessert Recipes
Published by BookBaby 2012
ISBN 9781620957370,162095737X
131 pages
Baking with Less Sugar Baking with Less Sugar
Published by Chronicle Books 2015
ISBN 9781452139609,1452139601
224 pages
Lick the Bowl Good Lick the Bowl Good
Published by Skyhorse Publishing, Inc. 2013
ISBN 9781628734997,162873499X
160 pages
Classic Snacks Made from Scratch Classic Snacks Made from Scratch
Published by Ulysses Press 2012
ISBN 9781612431536,1612431534
160 pages

Pumpkin Crumb Bars - Fox11online.com

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1 1/4 cups white whole wheat, oat or almond flour. 1 1/4 cups old fashioned rolled oats. 1/2 cup honey. 1/2 cup packed light-brown sugar. 1/2 cup fat free sweetened condensed milk. 1/2 cup low fat evaporated milk. Preheat oven to 350°F. In a medium mixing bowl, whisk together flour, oats, salt and baking soda. Stir in honey and brown sugar and mix until no clumps remain. Stir vanilla into melted butter and pour mixture over dry ingredients. Using a spoon, stir mixture until evenly moistened. If it is too dry, add 1 tablespoon of ice water at a time until it has a formed consistency. Sprinkle half of the crumb mixture into the bottom of a greased 8×8 baking dish and gently press into an even layer. Bake in preheated oven for 15 minutes.

[via fox11online.com]

The Kitchn: Bake a better Bundt cake this fall - Orlando Sentinel

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Bundts aren't exactly the kind of cakes that need a helping hand to win anyone over -- especially when there's pumpkin involved -- but don't let that stop you from going the extra step with this cake. The ripple of cinnamon streusel that runs through the center of the cake takes a cue from our favorite crumb cake for a bit of sweet crunch in every bite. The beautiful ridges of Bundt cakes deserve to be showed off and celebrated -- not covered up. Salted caramel does just that, and pairs so nicely with pumpkin and the warm spices of fall. Pumpkin Bundt with Cinnamon Streusel and Salted Caramel. Serves 10 to 12. For the cinnamon streusel:. 2 teaspoons ground cinnamon. 1 tablespoon pumpkin pie spice. 1 teaspoon baking soda. 1/4 teaspoon fine salt. 1 (15-ounce) can pumpkin puree (not pumpkin pie filling).

[via www.orlandosentinel.com]

'Magic Cake' means no more embarrassing dry cake disasters

CLOSE A Massachusetts bakery's granola may be made with love, but federal officials say it shouldn't be listed as an ingredient on the package. (Oct. 5) APTurtle Magic Cake from "Magic Cakes" cookbook(Photo: Becky Luigart-Stayner)Have you ever baked a cake that was so dry you were embarrassed to share it with others?I have. That's one reason why the "Magic Cakes" cookbook by Kathleen Royal Phillips caught my attention.The book boasts of making one cake batter that will transform...

Celebrate the holiday season with a retro party

Dr. Pepper Cherry Jello Mold×Celebrate the holiday season with a retro partyDr. Pepper Cherry Jello MoldIt’s time for a retro holiday party – one that celebrates the great tastes and foods from the 60’s and 70’s (the time dietitian Kim Galeaz was growing up) and the 80’s (Angela’s time). Kim shares a few favorites, from Angela’s family’s favorite crescent roll chicken bundles, to Kim’s favorite cherry Dr. Pepper Jello mold and Watergate salad. All these party foods are easy to make and...

The Kitchn: Pop the bubbly and get ready to bake

TheKitchn.comBe prepared to fall hard for this cake. If not for its soft-pink hues, then for the moist, tender crumb lightly spiked with Champagne and wells of strawberry syrup. Or maybe it will be the buttercream that really does it for you. What I'm trying to say is that this cake is the whole package -- a dessert primed for celebration and yet surprising easy to pull together.The fun twist on a classic cakeInspired by its namesake drink of the era, pink Champagne cake has been popping up...

Ina Garten’s Pumpkin Roulade features season’s best spices

You don’t have to make pumpkin spice cake as well as Ina Garten does for it to be delicious — I have never made an Ina Garten recipe that failed to satisfy.Since the publication of “Barefoot Contessa Back to Basics” (Clarkson Potter, 2008), I’ve been making this amazing dessert. It’s a beautiful Pumpkin Roulade with Ginger Buttercream. Think of an orange version of buche de noel: a pumpkin spice cake filled with a mascarpone cream flavored with crystallized ginger.Garten, a Food Network icon,...