How I made my hand crank LEM 32 meat grinder into an electric meat grinder that works really well.
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via Outdoor Life Magazine]
11 Holiday Gift Ideas for the DIY Butcher There's no doubt that someone on your gift list either already processes their own game or would like to be able to. There are a lot of benefits to “making your own meat,” and fortunately, there are plenty of gift options that will make those people [...]
New Band Of The Week: Siberian Meat Grinder "The first line-up knew each other for years before starting SMG, because of our involvement in [the] Russian DIY hardcore punk movement, graffiti scene and common interest in hip-hop, skateboarding and other aspects of street culture. In 2011 we all [...]
via Ten Eyewitness News]
Sydney terror plotters to use homemade 'meat mincer' bomb Four men have been arrested and travellers are being urged to arrive three hours early at airports across the nation after the Australian Federal Police foiled “Islamic-inspired” plans to take down a plane with an alleged homemade meat mincer bomb [...]
Learning The Lost Art Of Grinding Your Own Burgers If you really want to elevate your burger game and treat every week like it's burger week, there's a strong case to be made for grinding your own patties. Aside from avoiding the unfortunate reality of pink slime (made from cheap pieces of scrap meat [...]
Features / 11 days ago / by TeamRockIntroducing Siberian Meat Grinder , crossover hardcore metal all the way from RussiaAnd now for something a little different over in the New Band camp: introducing Siberian Meat Grinder, the Russian hardcore-thrash crossover group who are hoping their second album – Metal Bear Stomp – will be the one to finally raise their international profile.The album, according to frontman Vladimir, is the band's...
Enjoy that homemade dough in other shapes too.Fettuccine: thick, ribbon-like pastaLasagne: wide, flat-shaped pastaLinguine: “little tongues,” narrow, flat pastaRavioli: square or round pillows of pastaSpaghetti: “a length of cord,” America’s favorite shapeTagliatelle: long, ribbon-like pasta, very similar to fettuccineSource: National Pasta AssociationCelebrate fall with a homemade pasta dish that’s sure to please. Whether you’re a pasta pro or first-timer, award-winning chef, author and...
Timely gardening tips for where you live.Illustration by Diane A. RaderLearn about current December and January seasonal tips for gardening zones in the U.S.New England/Maritime Canada GardeningAll is quiet in the garden. The garlic sleeps under its thick blanket of mulch and the compost pile has cooled. Unless you have a cold frame within a greenhouse where greens still can be picked, not much is happening in the garden. My New Year's resolution is to remember just how busy it gets in May...
WELLSVILLE, Mo. — Every deer season, you're bound to see James White in his kitchen.The longtime venison cook has been grinding, seasoning and otherwise perfecting his homemade venison sausage and jerky for at least three generations.White, 38, strongly prefers the taste of his home-cooked meats to what you'll find at the supermarket. Sure, it's more work than grocery shopping, but the flavors are stronger and fresher."I would recommend people to try it because you can add your own twists to...