Latest Video

How to convert your hand crank meat grinder into an electric meat grinder.

How I made my hand crank LEM 32 meat grinder into an electric meat grinder that works really well.

339 items...
Right now on ebay

Stainless Steel Commercial Meat Grinder #12 850W 190R/Min Electric Industrial $126.99

Stainless Steel Commercial Meat Grinder #12 850W 190R/Min Electric Industrial

Details...
New Hakka 3L Sausage Stuffer Vertical Stainless Steel 3Lb-7Lb Meat Filler $119.90

New Hakka 3L Sausage Stuffer Vertical Stainless Steel 3Lb-7Lb Meat Filler

Details...
Chard #8 Stainless Steel Grinder FGC-8 Meat Grinder $109.99

Chard #8 Stainless Steel Grinder FGC-8 Meat Grinder

Details...
2400W Kitchen Electric Meat Grinder Stainless Steel Sausage Stuffer Commercial $82.99

2400W Kitchen Electric Meat Grinder Stainless Steel Sausage Stuffer Commercial

Details...
Hakka Electric Meat Grinders Commercial Meat Mincer Machine TC12 $459.99

Hakka Electric Meat Grinders Commercial Meat Mincer Machine TC12

Details...
New Commercial Stainless Steel Electric Meat Grinder Sausage Stuffer 4.5Lbs/Min $126.99

New Commercial Stainless Steel Electric Meat Grinder Sausage Stuffer 4.5Lbs/Min

Details...
Hakka 5L/11LB Sausage Stuffer 2 Speeds Horizontal Meat Fillers CH5 $109.90

Hakka 5L/11LB Sausage Stuffer 2 Speeds Horizontal Meat Fillers CH5

Details...
(Used) O-Breko Meat Grinder (AMG198P-180) $53.98

(Used) O-Breko Meat Grinder (AMG198P-180)

Details...
Stainless Steel Motorized Meat Mixer With Cover,40L Capacity $1429.00

Stainless Steel Motorized Meat Mixer With Cover,40L Capacity

Details...
Stainless Steel Commercial Meat Grinder 850W Food Meat Mincer Butcher 270lbs/h $126.99

Stainless Steel Commercial Meat Grinder 850W Food Meat Mincer Butcher 270lbs/h

Details...
Brand New Hand-cranked Meat Slicing Cutting Machine Meat Slicer $89.00

Brand New Hand-cranked Meat Slicing Cutting Machine Meat Slicer

Details...
Electric Industrial Butcher Shop Kitchen Reversible Meat Grinder 1300W 110V $51.99

Electric Industrial Butcher Shop Kitchen Reversible Meat Grinder 1300W 110V

Details...

News & Reviews

[09/16/18, via ]
This RSS feed URL is deprecated [...]

GQ Magazine [07/01/18, via GQ Magazine]
How to Cook Burgers from Scratch Without a Meat Grinder (Although best of luck to you finding beef from dairy cows, and if you do, please tell me where you found it.) The recipe below is for burger perfection sans grinder, just in case you don't have a spare meat grinder hanging out in your kitchen. Is it [...]

Mother Earth News (press release) (blog) [06/30/18, via Mother Earth News (press release) (blog)]
Andouille Sausage With Rabbit Meat Recipe Mix rabbit meat, pork back fat, salt, peppers, thyme, ground bay leaves, and red wine, and freeze uncovered on a pan lined with parchment paper. Grind through the coarse plate of your meat grinder, then re-grind half of the mix. Combine the mix [...]

Mother Earth News (press release) (blog) [06/30/18, via Mother Earth News (press release) (blog)]
Curing Meat at Home Curing meat at home is growing in popularity, and that's a very good thing. Our modern notion of charcuterie as gourmet has created cultural and culinary blockades against the best representation of cured meats. The truth is, home cooks can cure meat. [...]

The Quietus [08/29/18, via The Quietus]
Noel's Straight Hedge: Your Punk & Hardcore Roundup For August Never punk qua punk in sound, and possessing an apparent 'in' with a larger booking agency or two (they're touring with Protomartyr around the time this column is published), Sauna Youth have nevertheless maintained close kinship with the London DIY [...]

ZOKOP 1200W Electric Meat Grinder Kitchen Appliance Hamburger beef Diy Simple Clean Silver-ETL Listed t.co/e1o8OyBFIV 

Bruce Aidells's Complete Sausage Book Bruce Aidells's Complete Sausage Book
Published by Random House Digital, Inc. 2017
ISBN 9781580081597,1580081592
314 pages
Home Sausage Making Home Sausage Making
Published by Storey Publishing 2002
ISBN 9781580174718,158017471X
283 pages
Great Sausage Recipes and Meat Curing Great Sausage Recipes and Meat Curing
Published by The Sausage Maker Inc 1984
ISBN 9780025668607,0025668609
503 pages
Toro Bravo Toro Bravo
Published by McSweeney's 2014
ISBN 9781940450391,194045039X
336 pages

New Band Of The Week: Siberian Meat Grinder

Features / 11 days ago / by TeamRockIntroducing Siberian Meat Grinder , crossover hardcore metal all the way from RussiaAnd now for something a little different over in the New Band camp: introducing Siberian Meat Grinder, the Russian hardcore-thrash crossover group who are hoping their second album – Metal Bear Stomp – will be the one to finally raise their international profile.The album, according to frontman Vladimir, is the band's...

FOOD: Try your hand at homemade pasta

Enjoy that homemade dough in other shapes too.Fettuccine: thick, ribbon-like pastaLasagne: wide, flat-shaped pastaLinguine: “little tongues,” narrow, flat pastaRavioli: square or round pillows of pastaSpaghetti: “a length of cord,” America’s favorite shapeTagliatelle: long, ribbon-like pasta, very similar to fettuccineSource: National Pasta AssociationCelebrate fall with a homemade pasta dish that’s sure to please. Whether you’re a pasta pro or first-timer, award-winning chef, author and...

Seasonal Tips for Gardening Zones December 2003-January 2004

Timely gardening tips for where you live.Illustration by Diane A. RaderLearn about current December and January seasonal tips for gardening zones in the U.S.New England/Maritime Canada GardeningAll is quiet in the garden. The garlic sleeps under its thick blanket of mulch and the compost pile has cooled. Unless you have a cold frame within a greenhouse where greens still can be picked, not much is happening in the garden. My New Year's resolution is to remember just how busy it gets in May...

Homemade venison sausage: great flavor, but illegal to sell

WELLSVILLE, Mo. — Every deer season, you're bound to see James White in his kitchen.The longtime venison cook has been grinding, seasoning and otherwise perfecting his homemade venison sausage and jerky for at least three generations.White, 38, strongly prefers the taste of his home-cooked meats to what you'll find at the supermarket. Sure, it's more work than grocery shopping, but the flavors are stronger and fresher."I would recommend people to try it because you can add your own twists to...