Cocoa Bean To Bar
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Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors $13.56

Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the...

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Making Chocolate: From Bean to Bar to S'more $23.42

Making Chocolate: From Bean to Bar to S'more

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Chocolat: From the Cocoa Bean to the Chocolate Bar $31.23

Chocolat: From the Cocoa Bean to the Chocolate Bar

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Guittard Chocolate Cookbook: Decadent Recipes from San Francisco's Premium Bean-to-Bar Chocolate Company $13.75

Guittard Chocolate Cookbook: Decadent Recipes from San Francisco's Premium Bean-to-Bar Chocolate...

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Pure Natural Miracles Raw Organic Cacao Nibs from the Best Cocoa Beans, 100% USDA Certified $24.97

Pure Natural Miracles Raw Organic Cacao Nibs from the Best Cocoa Beans, 100% USDA Certified

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Meals from the Caribbean: Delicious Recipes from the West Indies $18.99

Meals from the Caribbean: Delicious Recipes from the West Indies

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Cacao: Bean to Bar

Cacao: Bean to Bar

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Cocoa Crazy: 40 Basic to Boozy Recipes - To Celebrate National Cocoa Day

Cocoa Crazy: 40 Basic to Boozy Recipes - To Celebrate National Cocoa Day

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Latest Video

Bean to Bar: How to Make Chocolate from Cocoa Beans | Fresh P

How to make chocolate from Cocoa beans shows the Oaxacan tradition of turning cocoa beans and sugar into chocolate. Some believe southern Mexico to be ...

News & Reviews

[01/17/18, via ]
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Engadget [12/19/17, via Engadget]
Geeks are using science to make the best chocolate ever A bean-to-bar chocolate maker sources whole cocoa beans and then roasts, grinds and smoothens them into chocolate in a single facility. They're engineers, creating chocolate from raw materials. "Roasts, grinds and smoothens" sounds easy, but in reality [...]

Richmond.com [01/07/18, via Richmond.com]
Lohmann: New Chesterfield 'beans to bar' chocolate makers putting their faith in the sweet taste of doing good This is the story of how the desire to do good led Steve and Kim Taylor to make something good: namely, chocolate. Touched by the stories of the victims of human trafficking, the Taylors came up with an unconventional way to help: Steve would leave his [...]

Business Insider [01/13/18, via Business Insider]
Gourmet chocolate is creating a new economic lifeline for crisis-hit Venezuela Many gourmet bars made in the United States now prominently advertise the use of Venezuelan cocoa but generally mix in other less-desirable cocoas. Bars made in Venezuela, in contrast, are made with 100 percent local cocoa. This gives the new [...]

Reuters [01/11/18, via Reuters]
Gourmet chocolate becomes economic lifeline in Venezuela crisis Many gourmet bars made in the United States now prominently advertise the use of Venezuelan cocoa but generally mix in other less-desirable cocoas. Bars made in Venezuela, in contrast, are made with 100 percent local cocoa. This gives the new [...]

RT @Marcel_Vernooij: As much #cocoa as you can get in #chocolate in this intense bean-to-bar from Belize, organic t.co/wcsDKOSRkv… 

RT @CoffeeOriginsT: Bean-to-Bar Chocolate: What Does This Label Really Mean? @PerfectDailyG t.co/CROdaUYCfq  #coffee #specialtycoffe…

RT @Marcel_Vernooij: As much #cocoa as you can get in #chocolate in this intense bean-to-bar from Belize, organic t.co/wcsDKOSRkv… 

As much #cocoa as you can get in #chocolate in this intense bean-to-bar from Belize, organic… t.co/2yvEZkFTLS 

Chocolate Chocolate
Published by Collins Educational 2013
ISBN 0007465335,9780007465330
32 pages
Chocolat Chocolat
Published by Rizzoli International Publications 2017
ISBN 0847859282,9780847859283
384 pages
Chocolate Chocolate
Published by Dorling Kindersley Ltd 2016
ISBN 9780241288054,0241288053
224 pages
Understanding Management Understanding Management
Published by Cengage Learning 2011
ISBN 9781133708704,1133708706
720 pages

Cocoatown Helps Create ‘Bean-to-Bar’ Chocolate Entrepreneurs Across the World

Andal Balu and Balu Balasubramanian are a botanist and chemist, respectively. Their Cocoatown machines are helping chocolatiers around the world perfect their craft. Photo: Trevor WilliamsWhen Andal Balu was a young girl in southern India, chocolate was a luxury. If a friend or relative brought a Five Star bar home, the kids would split it into small pieces for a few blissful moments of sweetness. Approaching 30 years living in metro Atlanta, Ms. Balu still knows how to savor chocolate, but...

Bean-to-bar chocolate makers in Delaware balance taste and nutrition

Mhairi and Stuart Craig are originally from Scotland, but today they call the arts and crafts community of Arden, Delaware home.Mhairi, a registered nurse, had always had an interest in the relationship between diet and health. Stuart, with a doctorate in biochemistry, had spent a career in food and nutrition science. Both were satisfied in their careers, but were looking for something to do as a hobby.Along came chocolate-making and particularly, how to make dark chocolate with unrefined...

From bean to bar – welcoming Cocoa Life farmers to the UK

We were honoured to host two cocoa farmers from our sustainable cocoa sourcing programme, Cocoa Life, as well as Ghana’s Cocoa Life Director, on a four day visit to the UK in November. They got to see how their cocoa harvest is transformed into Cadbury chocolate and we got an insight into how Cocoa Life is helping whole communities to thrive. Without cocoa there is no chocolate. Without cocoa-farmers, there is no cocoa. Cocoa Life is addressing this very real threat by becoming a partner...

Drink This: Videri's Cocoa Tea is the Perfect Antidote to Holiday Indulgence

If you walk down the aisles of a grocery store this time of year, it's hard to miss the dozens of brands and boxes of hot chocolate beckoning as you pass by. They're hard to resist; I have at least two boxes in my cupboard from last year. The decadent drink evokes a sense of comfort and ease during these long, dark winter months. But Videri Chocolate Factory in Raleigh has a better alternative if you're seeking something familiar, yet somewhat new: cocoa tea.Enter the modern chocolate factory...