http://www.videobash.com Who needs a bartender when you can just go up to a machine like this and get it to make your favorite cocktail? You don't even need ...
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New Bar, New Drinks: Existing Conditions Uses Ingredients No One Else Has A typical cocktail may take less than three minutes to make . The bar is the latest venture from Dave Arnold (formerly of Booker & Dax), Greg Boehm (who founded Cocktail Kingdom and is the co-owner of Mace) and Don Lee, a former bar manager at PDT [...]
via GQ Magazine]
Why Sonic's Ice Is the Best Ice And in the great cocktail-ice arms race of the modern era, there are separate factions: There's team Big Cube, the devotees of which are often whiskey drinkers, and there's team Long Stick, who like their highballs and their gin drinks. There's team [...]
via Mountain Democrat]
Pull up a seat: Setting the bar Today's cocktail bartenders are true artisans (please don't use the word “mixologist”). While any restaurant, pub, tavern or roadhouse with a liquor license can pour a drink there is a special breed out there all their own. The history, craft and [...]
via Condé Nast Traveler]
15 Best Bars in Boston If you're looking to grab a drink in Boston—no matter what you're in the market for—consider stopping by one of these perennial favorites. Boston, MA, Bar, Trina's Starlite It's pretty difficult to pull off a cocktail bar in Somerville, which is [...]
brizzle born and bred
I awake feeling well and so am fully able to appreciate the comfort of a soft bed, full pillows and a light duvet. Feeling well I can really appreciate it all the more so I stay in bed for an hour or so after waking just to keep wrapping the quilt around my toes and moving around on the mattress and feeling it soft underneath rather than hard and punishing... Even the pillows ahh the pillows, they really add to the comfort of a bed. Previously working out the route between places had really alluded me but suddenly I stumbled across a wonderful website that makes it really clear which train is leaving from where and an indication of how late it typically is (about an hour it...
[via TravelPod.com TravelStream™ — Recent Entries at TravelPod.com]
Smugglers' Inn started as a theme restaurant in Blaine, Minnesota and has become, if not a legitimate advertising agency, then a viable agency alternative with two dedicated ad employees, Carol Henderson, art director and Jarl Olsen, copywriter. It has been two months since my last blog posting. OK, so if you are a fan of Smugglers’ Inn, you know that two months is about par between transmissions from our cramped manager’s office nestled between Smug’s kitchen and store room. Still, when God sends you a miracle, it behooves you not to keep quiet about it. There are social media obligations. “A divine miracle at Smugglers’ Inn. ” Hardee-har-har. I will have you know, Snarky-puss, that a letter was written and has been mailed to his holiness, the archbishop of Minneapolis-St. Paul, father Hebda.
[via Smugglers' Inn]
It’s happy hour somewhere! Author and celebrity party planner Mark Addison invited Us Weekly to Ladurée Soho in the heart of New York City, not only for a taste of their iconic macaroons, but also to share two delicious drink recipes from his new book, Cocktail Chameleon. Watch the video above to see a champagne cocktail that’s fit for a royal wedding and a coffee cocktail that pairs perfectly with dessert! Refreshing Summer Cocktails to Make for Your 4th of July Party In the book,...
October 19, 2017"No cream or sugar, please," is the sentiment I often cling to when ordering any kind of espresso drink. While I'm not above a light and sweet gas station coffee on the road, you could say I'm a bit of a purist when it comes to drinking it at home.A quick little shot of something warm: Livorno punch from Italy | (Emilly Dryden/Courtesy Food52)But, lately, I've been testing the waters with espresso drinks, either while visiting new places in the U.S. or abroad, or mad...
If you search Google Images for “pink squirrel,” you’ll get two results: a fluffy rodent dyed a shocking shade of fuchsia — hopefully with Photoshop — and a blush-colored, milkshake-looking cocktail. A little bit of each is incorporated into Dustin Drankiewicz’s newest cocktail bar, Pink Squirrel.“The squirrel has always been a part of my branding, and I like squirrels because they’re mischievous and fun, like I would be a squirrel,” Drankiewicz joked. “But the pink squirrel is a cocktail...
Shawn Booth knows a thing or two about living a healthy lifestyle, and he’s sharing some of his nutritional wisdom on social media.The Bachelorette alum, who won over Kaitlyn Bristowe back in 2015, is also a longtime personal trainer—one you can find sipping on fruits and veggies on any given day.In an Instagram post on Tuesday, the 30-year-old shared the (non-alcoholic) “cocktail” he makes himself “on a daily basis,” which is packed with ingredients like celery, kale, ginger, wheatgrass and...