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THE MAKING(English Version)(289)The Making of Chocolate

This series follows the technology used to make products we regularly come in contact with. In this episode we introduce chocolate. Chocolate is made from the ...

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News & Reviews

[08/02/18, via ]
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thehonestanalytics.com [08/01/18, via thehonestanalytics.com]
Global White Chocolate Market 2018 | Newest Industry Data, Future ... Details about the White Chocolate market are represented and analyzed in the Global White Chocolate Market Research Report 2018. The report introduces the  [...]

SPOT.ph [07/28/18, via SPOT.ph]
How Auro Makes World-Class Chocolate Locally and Sustainably "Bean-to-bar" means that the company takes charge of the entire process of producing their chocolate bars. When they saw the potential of cacao in Davao, Ocampo and Go went the extra mile to prepare themselves before putting up their own chocolate  [...]

[07/25/18, via Inhabitat]
Colombia to produce free chocolate — deforestation-free, that is… The Casa Luker company, a cornerstone brand in Colombian chocolate manufacturing, has joined the pledge along with the National Cocoa Federation, and the initiative is spearheaded by the World Cocoa Foundation. These organizations are committed to [...]

Mongabay.com [07/24/18, via Mongabay.com]
Colombia pledges to produce deforestation-free chocolate On July 17, Colombia signed up to the Cocoa and Forests Initiative, an effort that works toward achieving deforestation-free cocoa production. By doing so, it became the first Latin American country and the third country in the world, after Côte d [...]

@TheBoySadler Chocolate contains too much sugar, whereas the process of creating beer and wine utilises sugar as pa… t.co/0qZBfBMBMC 

Understanding Food: Principles and Preparation Understanding Food: Principles and Preparation
Published by Cengage Learning 2007
ISBN 9780495107453,049510745X
696 pages
The Science of Chocolate The Science of Chocolate
Published by Royal Society of Chemistry 2017
ISBN 0854046003,9780854046003
175 pages
Chocolate, Cocoa and Confectionery: Science and Technology Chocolate, Cocoa and Confectionery: Science and Technology
Published by Springer Science & Business Media 1989
ISBN 083421301X,9780834213012
904 pages
Beckett's Industrial Chocolate Manufacture and Use Beckett's Industrial Chocolate Manufacture and Use
Published by John Wiley & Sons 2017
ISBN 9781118780145,1118780140
800 pages

Innovative Packaging for Millions of Chocolate Santas

Chocolate Santa Clauses. Photo via Constantia Flexibles.VIENNA - December 22, 2017 - Every year, Constantia Flexibles manufactures packaging for more than 50% of the 150 million chocolate Santa Clauses produced in Germany. With the company’s patented Tepro2 method, they can be unwrapped in one piece without breaking the chocolate. The aluminum foil prevents the migration of printing ink components and other substances from the outside and offers complete protection from the light.Around 1820,...

Geeks are using science to make the best chocolate ever

Rob Anderson is a geek. So he makes chocolate for other geeks, or, more accurately, "people who really like chocolate and geek out about it."What does he mean by that? If you change one step of the chocolate-making process, you change the taste of the resulting chocolate entirely. And Anderson wants to show you exactly what that means. Fresco Chocolate, his company, roasts beans four different ways and conches (aka aerates and stirs) chocolate four different ways to create totally unique bars...

Former Hopewell mayor opens chocolate manufacturing facility

CHESTERFIELD, Va. — The former mayor of Hopewell, Steve Taylor, and his wife Kim recently opened a chocolate wholesale manufacturing and retail facility, Taylor Made Chocolate, in Chesterfield County.The bean-to-bar artisan chocolate making process that unfolds in the back of the Taylor Made Chocolate store begins with cocoa beans that are imported from Haiti. Taylor and his employees sort through the beans, taking out the ones that will take away from the flavor of the chocolate, and then...

The Chocolate Factory Gets Helping Hand from Stratasys 3D Printing

We’re filled to brimming with articles about the ways in which 3D printing has impacted medical, automotive, and military sectors, and there have been a number of discussions around the impact that the technology will have in fashion, foods, and furnishings. In fact, you would be hard pressed to find an area in which 3D printing hasn’t made some impact. One of my favorite applications is 3D printed chocolate. Not so much the product as the idea, so far, but I have high hopes, as I always do...