Bean To Bar Chocolate Process
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Viva Naturals #1 Best Selling Certified Organic Cacao Powder from Superior Criollo Beans, 1 LB Bag $10.99

Viva Naturals #1 Best Selling Certified Organic Cacao Powder from Superior Criollo Beans, 1 LB Bag

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Newman's Own Organics Organic Premium Chocolate Bar, Super Dark 70% Cocoa, 3.25-Ounce Bars (Pack of 12) $44.18

Newman's Own Organics Organic Premium Chocolate Bar, Super Dark 70% Cocoa, 3.25-Ounce Bars (Pack...

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K+M Extravirgin 75% Dark Chocolate Peru 2 Pack $29.95

K+M Extravirgin 75% Dark Chocolate Peru 2 Pack

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Kooiico Bar Of Chocolate Cocoa Beans Cocoa Powder Lunch Tote Lunch Bag Outdoor Picnic Reusable $21.77

Kooiico Bar Of Chocolate Cocoa Beans Cocoa Powder Lunch Tote Lunch Bag Outdoor Picnic Reusable

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Lindt Excellence Bar, Extra Creamy Milk Chocolate, 3.5 Ounce (Pack of 12) $32.99

Lindt Excellence Bar, Extra Creamy Milk Chocolate, 3.5 Ounce (Pack of 12)

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Mr. Espresso - Neapolitan Espresso - OAK WOOD ROASTED COFFEE $13.50

Mr. Espresso - Neapolitan Espresso - OAK WOOD ROASTED COFFEE

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OmNom Nicaragua 73% $12.79

OmNom Nicaragua 73%

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Lindt LINDOR Hazelnut Milk Chocolate Truffles, Kosher, 120 Count Box $31.98

Lindt LINDOR Hazelnut Milk Chocolate Truffles, Kosher, 120 Count Box

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Latest Video

Bean-to-Bar Chocolate Process with CocoaTown Part 1

Watch Part 2: https://www.youtube.com/watch?v=8AFZPDfDTSM Chef Erika Davis explains the bean-to-bar process using CocoaTown equipment.

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KRUPS XP2070 Programmable 10-Cup Coffeemaker/15-Bar Pump Espresso Machine Maker $131.99

KRUPS XP2070 Programmable 10-Cup Coffeemaker/15-Bar Pump Espresso Machine Maker

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Nespresso Essenza Mini Espresso Machine by DeLonghi Black 19 Bar Pressure Pump $89.64

Nespresso Essenza Mini Espresso Machine by DeLonghi Black 19 Bar Pressure Pump

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De'Longhi EC155 15 BAR Pump Espresso and Cappuccino Maker Black Plastic Finish $59.34

De'Longhi EC155 15 BAR Pump Espresso and Cappuccino Maker Black Plastic Finish

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Nespresso Pixie Espresso Maker + and Aeroccino Plus Milk Frother 19 Bar Gray $280.00

Nespresso Pixie Espresso Maker + and Aeroccino Plus Milk Frother 19 Bar Gray

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De'Longhi ECP3420 15 Inch Bar Pump Espresso Cappuccino Machine Black Stainless $92.95

De'Longhi ECP3420 15 Inch Bar Pump Espresso Cappuccino Machine Black Stainless

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De'Longhi EC155 15 BAR Pump Espresso and Cappuccino Maker Black Silver Plate $65.56

De'Longhi EC155 15 BAR Pump Espresso and Cappuccino Maker Black Silver Plate

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 DeLonghi EC155 15 Bar Pump Espresso and Cappuccino Maker $90.00

DeLonghi EC155 15 Bar Pump Espresso and Cappuccino Maker

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6 Tiers Stainless Steel Chocolate Fountain Fondue Commercial 110V 180W $459.08

6 Tiers Stainless Steel Chocolate Fountain Fondue Commercial 110V 180W

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News & Reviews

[06/07/18, via ]
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Good Times Weekly [06/06/18, via Good Times Weekly]
Meet the Couple Behind Tiny House Chocolate Gustavo Hilsdorf, 35, and Maiana Lasevicius, 29, moved to Santa Cruz from São Paulo, Brazil more than three years ago, and brought with them an exquisite taste for quality-sourced chocolate. They started their company Tiny House Chocolate a year after  [...]

Brit + Co [05/18/18, via Brit + Co]
Could a $15 Chocolate Bar Possibly Be Worth Its Exorbitant Price? Chef Thomas Keller, famed owner of The French Laundry restaurant, has taken on a new passion project: developing gourmet, bean-to-bar chocolate that are ultra-high in antioxidants… and yes, it's backed by science. Keller revolutionized American fine [...]

Confectionery Production [06/05/18, via Confectionery Production]
MIA seeks partners to expand African produced chocolate The company's bars are available in 75g packs priced at £4.00, with the entire bean-to-bar chocolate making process – including the roasting, shelling, grinding, tempering and even packaging – takes place under one roof in Madagascar, aiming to deliver [...]

Verde Independent [05/27/18, via Verde Independent]
Gone Green Superfoods in Sedona celebrates 10 years of organic chocolate bars The process looks like this: cacao farmers are paid “more than adequately – double the market price,” according to Hamburg, Gone Green imports and manufactures organic craft artesian chocolate products at an “affordable” price, leaving retailers with [...]

CHOCOLATE MAKING WORKSHOP with Chef Pierre Abi Hayla Discover the secrets of the chocolate making process in this… t.co/v36UJk2JfD 

RT @McLeemz: incredibly moved to find out the new Duchess of Sussex plans to donate £19 million to the Bean Fund, to provide every child in…

incredibly moved to find out the new Duchess of Sussex plans to donate £19 million to the Bean Fund, to provide eve… t.co/7JYHIlb9wJ 

Bean-To-Bar Chocolate Bean-To-Bar Chocolate
Published by Storey Publishing 2017
ISBN 1612128211,9781612128214
240 pages
Beckett's Industrial Chocolate Manufacture and Use Beckett's Industrial Chocolate Manufacture and Use
Published by John Wiley & Sons 2017
ISBN 9781118780145,1118780140
800 pages
Chocolate Chocolate
Published by Dorling Kindersley Ltd 2016
ISBN 9780241288054,0241288053
224 pages
Jeni's Splendid Ice Creams at Home Jeni's Splendid Ice Creams at Home
Published by Artisan Books 2011
ISBN 9781579654986,1579654983
217 pages

The TCHO factory tour is rich, chocolatey goodness for bean-to-bar nerds

Catherine Liu spills the beans about cacao at the TCHO Chocolate factory tour. Photo: Sarah HanBefore you even arrive at the TCHO Chocolate factory in southwest Berkeley, you should know there is a somewhat long list of rules and requirements to be able to attend. First, guests must be at least eight years old, and all minors must be accompanied by an adult. Fine and good. There will be no Augustus Gloops getting sucked into tubes here. But the rules go on. There’s a checklist of things you...

From bean to bar – welcoming Cocoa Life farmers to the UK

We were honoured to host two cocoa farmers from our sustainable cocoa sourcing programme, Cocoa Life, as well as Ghana’s Cocoa Life Director, on a four day visit to the UK in November. They got to see how their cocoa harvest is transformed into Cadbury chocolate and we got an insight into how Cocoa Life is helping whole communities to thrive. Without cocoa there is no chocolate. Without cocoa-farmers, there is no cocoa. Cocoa Life is addressing this very real threat by becoming a partner...

Chocolate War: When Geeks Make Better Chocolate

What is Ruby chocolate?Bean-to-Bar (BTB) means that all the process of making the chocolate happens in-house. From sorting, to roasting, to cracking, all the way to moulding, the entire BTB process happens inside one facility with one person or a small group of people. The efficiency of the system even includes the farms where the BTB companies get their beans from. It can be assumed that such a tight system makes it easy to produce chocolate that is said to rival with any other chocolate...

Gourmet chocolate becomes economic lifeline in Venezuela crisis

CARACAS (Reuters) - In a modest apartment near a Caracas slum, nutrition professor Nancy Silva and four aids spread rich, dark Venezuelan cocoa on a stone counter to make chocolate bars to be sold in local shops that cater to the crisis-hit country’s dwindling elite. Like some 20 recently launched Venezuelan businesses, Silva uses the country’s aromatic cocoa to make gourmet bars of the kind that can fetch more than $10 each in upscale shops in Paris or Tokyo. The oil-rich but...