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via San Bernardino County Sun]
For Asian barbecue, Jail Hot Pot in Loma Linda is a captivating experience You can always count on Loma Linda to provide an array of Asian restaurants. Our latest venture was to Jail Hot Pot. The restaurant is decorated with a smattering of prisoner paraphernalia including a painting of inmates in striped garb behind bars [...]
via The Northwest Florida Daily News]
New Asian restaurant offers hot pots, live lobster (PHOTOS) Asian Ichiban, located at 1548 John Sims Parkway East beside Publix, opened its doors for the first time Friday, offering a unique and “fresh” twist to Asian cuisine — hot pots. The Ichiban Special Curry Hot Pot, cooked on a stove top in the middle of [...]
via Colorado Springs Independent]
D-Station Restaurant replaces Mikado Asian Bistro Customers order one of a few broths for the table — Zhuo notes a hot and spicy broth, an herbed broth and a pork bone broth as examples — which is served simmering atop a heater. Then they load up a bowl with a mix of 40 ingredients to cook in the [...]
Hungry for hot pot? These 5 top DTLA spots have you covered "The dish known as shabu shabu is the draw here," LA Weekly says of the restaurant, where diners choose from a selection of thinly sliced meats, vegetables and noodles that are cooked in a steaming hot pot . Flavor lies in the succulent peanut and ponzu [...]
watching all these Asian dramas makes me want to eat hot pot
I bought kimchi yesterday and a couple different mushrooms. I want to make hot pot and miso soup. Been in a Asian soup mood as of late.
Am I the only Asian that does not like Shabu or hot pot ?
i’m really about to embarrass the hell out of myself and i’m already a lonely black person in this familial asian hot pot restaurant
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• Food , LifeStyle In addition to the few existing establishments that serve Asian food, restaurants that feature new-wave food trends from Asia such as dessert bars, snack joints and tea houses have been popping up left and right in Hamilton in... These spots may be newly-minted in our Steel City, but have been rife in Asian metropolitan hubs such as Taiwan and Hong Kong for years. It’s nice to see that there are more places for international and Asian-Canadian students to go for their version of comfort food, and for people of other cultures to have opportunities to experience different types of cuisine. Here is a list of Asian spots, both old and new, for you to visit, whether to satisfy your cravings or to expand your horizons:. Crystal Dynasty has been a long-time staple for authentic, delicious, affordable Chinese food in Hamilton.
High-end juicers. Home seltzer machines. Sous vide. Every year there’s a new fad culinary gadget that wins a coveted spot on countertops across the country, only to be relegated to distant cupboards or the garage once the novelty wears off.This holiday season, nothing in the kitchen is more buzzworthy than the Instant Pot — a multipurpose electric cooker that slow cooks, pressure cooks, sautes, steams and even makes yogurt from scratch.The gadget has attained cult-like status among its...
It was past midnight in a residential area in Cheung Sha Wan, and only Tai Po King Restaurant and a few other local eateries were still open on the quiet street. As I walked inside, loud chatter filled the small but bright dining area, and workers who’d just got off their night shifts were huddled around the tables clinking small glasses of beer and smoking cigarettes. Fresh chilli and spices were being fried in the kitchen, and the fumes started spreading out into the dining area. You could...
The Insider Picks team writes about stuff we think you'll like. Business Insider has affiliate partnerships, so we get a share of the revenue from your purchase.OXO/Business InsiderThe Insider Pick:The best tea kettles are easy to fill and pour, quickly bring water to a boil, and can be washed without much effort. The OXO Good Grips Classic Tea Kettle promises all that and more, plus, it features drip-free pouring, a large capacity, and a nice loud whistle to let you know it’s...
It took two years of labor to birth Joli, a promising newcomer on a stretch of Northwest 65th Street already well-stocked with an eclectic array of bars and restaurants. During that time, partners came and went, and the original concept (a wine bar) was retooled and refined. In the end, three women did the midwifing: majority owner Janet Eicher, who co-owns the Ballard shop Chocolate Vitale; investor Molly Bostic; and chef Amy Beaumier.The strikingly austere restaurant and bar was carved out...